Hiroshi Tominaga

9.1

Oaky, smooth. Good. — 4 years ago

Vanja Hudoletnjak

9.0

49.98 kn - Vrutak — 5 years ago

Kedra Priest

9.0

Given to us by airbnb host in Split. Partaken at royal wedding in England — 7 years ago

Jan de Weerd

9.3

Nice easy drinking herbal spicy wine. Good backbone and satisfying finish. — 8 years ago

with Tammy

Sam Buckingham

9.2

For a New Zealand merlot cab blend, it is a great wine. Nice bold fruit flavored, not too acidic or high in tannins. Easy drinking- pairs well nicely with a steak or dark chocolate!
— 9 years ago

Chuck latham

9.0

Good wine. A little pricey for Mexico — 9 years ago

Liz O'Neal

9.0

Tobacco and subtle hints of chocolate, blueberry and dark cherry. Nice acid and great finish for a lighter wine that will pair well with fish. Ordered 2 bottles 😍 — 10 years ago

with Shannon

Krupal bhatt

9.0

Nice Pinot find drinking in Dubrovnik — 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

A more tannic textural expression of #pinotnoir from #newzealand long finish. Very fine. Very elegant. — 5 years ago

Bob McDonald

9.4

Dark crimson in colour. Notes of cedar, cigar box, mulberry and blackberry but not too much of the latter. Tannins resolved. The wine is in a good place at 13 years and my last bottle. Great value at around $30. A good example of continental Cabernet from the Canberra district. Pretty much equal parts of Cabernet Sauvignon, Merlot and Cabernet Franc. Clonakilla better known these days for its stellar Shiraz Viognier. — 8 years ago

Bob McDonald

8.9

Dried Cherry, Spice and pepper. Their Flagship “The Langi” and “Cliff Edge” the #1 and #2 Cuvees of Langi Ghiran have always been 2 of my favourite Aussie Reds. I have tried the cheaper Billi Billi but never The Divide until now. The same DNA. Excellent QPR. — 9 years ago

Agrivino

9.0

Wonderful! — 9 years ago

Sean O'Donnell

9.5

Dark chocolate, super malty, mocha nose. Velvety smooth amazing chocolate taste. Combine that with hops and high alcohol it finishes with a cognac like bang. Simply Awesome. — 10 years ago

Peter van den Besselaar

9.0

Vintage 2018 | Ooooph, this is an impressive wine: extremely expressive smell with spices and flint, well balanced taste with good concentration. The sommelier told that the wine comes from grapes harvested late from high vineyards. | Paired with langoustine and chanterelles | at restaurant Alma in Oisterwijk — 5 years ago

Greg Viola

9.1

Stunning. A fascinating nose and smoothe, soft, complex finish. Their signature. — 7 years ago

Peter Sultan

8.9

My first Croatian?! Interesting to say the least, the biotryus/noble rot easily identifiable; petrol, beeswax, but without the viscosity.Kinda cool. — 8 years ago

Nenad Kesin

9.5

One of the best merlots I’ve tried in my life. Having that in mind, price of about 14 € a bottle is very reasonable. — 8 years ago

Mayari Angel

9.0

Full of spice — 9 years ago

Bob McDonald

8.9

Expected more of the 2012 National Wine Show Trophy winner for Shiraz although at $15 great QPR. Cool climate continental Shiraz from the developing Gundagai district- similar terroir to nearby Canberra district. Aromatic spicy nose - medium weight minerally palate with moderate length. Short term collaring. — 9 years ago

Antonio Gianola

9.3

Bitter cacao, smoky and intense — 10 years ago