Columbia Winery

Long Shadows Vintners

Poet's Leap Columbia Valley Riesling 2023

Somm David T
9.2

My two-day Pork Chop marinade. I have found the Long Shadows Poet Leap to be the perfect pairing.

Here is the recipe. Try it sometime.

4-6 thick cut bone-in pork chops

- 1 cup hoisin sauce
- 1 1/2 tablespoons of sugar
- 1 1/2 tablespoons of Tamari soy sauce
- 1 1/2 tablespoons sherry vinegar
- 1 1/2 tablespoons of rice vinegar
- 2 scallions chopped
- 1 teaspoon Tabasco Sauce
- 1 1/2 teaspoons of Lee Kim Kee brand chili sauce
-1 1/2 teaspoons of ginger finely chopped (I triple this)
- 1 1/2 teaspoons of garlic finely chopped (again.
I double this)
- 3/4 cup of cilantro finely chopped (no stems)
- 1 tablespoon of sesame oil
— 13 days ago

Norman, Shay and 10 others liked this
Norman

Norman Premium Badge

Next level review. Can’t wait to try them both

DeLille Cellars

D2 Columbia Valley Merlot Blend

One of my favorite red blends that always hits just right — a month ago

K Vintners

The Deal Sundance Vineyard Syrah 2017

Lush and velvety with dark berries and herbs, just really keeps your tongue active picking out all the different layers. Fantastic and can lay down for a bother 10 years no issue! — 3 months ago

Dave liked this

Intrinsic Wine Co.

Columbia Valley Cabernet Sauvignon 2020

A popular US import here in Zürich, at least with my family. Had it many times, very consistent. Solid Cab, very bold and fruit-forward, a little syrupy, some red licorice. Some haters on Delectable, but it never let me down. Very grill-worthy with plenty of smoked meats. — 11 days ago

Dave and Brian liked this

Quilceda Creek

Galitzine Vineyard Cabernet Sauvignon 2019

It is time for my #FridayCabernetfix.

Dark purple in color with a wide purplish rim.

Beautiful nose of black fruits with cedar, vanilla, leather, spices, earth, chocolates, tobacco and peppercorn.

Full-bodied with medium acidity.

Dry and fruit forward on the palate with black currants, plums, cooked cherries, blackberries, cedar, vanilla, spices, chocolates, tobacco, light earth and herbs.

Long finish with fine grained tannins and tangy cherries.

This is a gorgeous Cabernet Sauvignon from Red Mountain in Washington State. Elegant and fruity. Smooth and soft.

This 6 year old is showing nice complexity at this point, and will continue to age nicely in the next 10 to 15 years. Showing good potential to become a 95+ point wine.

This Single Vineyard Cabernet Sauvignon is good right out of the bottle, and better after 90 minutes of airtime.

Spicy, entertaining, and the high alcohol is well integrated by now.

Good by itself as a sipping wine or with a nice piece of steak.

100% Cabernet Sauvignon grapes were aged for 20 months in all new French oak barrels.

14.8% alcohol by volume.

93 points.

$150.
— a month ago

Dave, Jay and 16 others liked this
ESF

ESF

wowza

Quilceda Creek

Columbia Valley Cabernet Sauvignon 2014

Paul J
9.7

This rocked! Refined yet complex. 1hr+ decant. Dark red color. Dark, sweet cherries on the nose. On the palate it reminded me of Pontet Canet and Gargiulo. Fairly big, deep wine. Ample sweetness = dessert in a glass! — a month ago

Brooke Weaver Jakubowski
with Brooke
Tom, Severn and 7 others liked this

Gramercy Cellars

Lagniappe Red Willow Syrah 2020

Killed a baby here. Rotie vibes. Needed more time. — 2 months ago

Quilceda Creek

CVR Columbia Valley Cabernet Sauvignon Blend 2015

Paul J
9.2

Solid as always. Higher alcohol and wood than other bottles. Might need a decant as I PnP’d. Started off great with dark cherries and depth, but became astringent over time. — 2 months ago

Brooke Weaver Jakubowski
with Brooke
Vanessa, Tom and 5 others liked this

Long Shadows Vintners

Chester-Kidder Columbia Valley Red Blend 2006

Several flavors in balance with lots of place. Not too weird. — 4 months ago

Tom, Shay and 1 other liked this