Lauren

9.4

Very good and buttery! Amazing for $20 — 2 months ago

Christopher Thomas

9.5

Bold but smooth finish — 8 months ago

MaJ CappS

9.0

Smells of fresh pressed honey crisp apples - skin and all..
Cocoa, mint, fresh ground coffee, darkness lies in this wine in so many ways. So many wonderful ways. Dense and thick, tingling acidity, with well engulfed tannins.
Lovely.
— 6 years ago

Neil Valenzuela

8.9

Golden straw color. Aromas of lemon, grapefruit and lychee. Creamy mouthfeel, flavors of lemon and a mineral finish. — 7 years ago

Del Schwalls

9.7

Very jammy with spice as well - my favorite flavors of Zinfandel, balanced well. — 7 years ago

madame_toastte

9.0

Tropical fruit and honey aromas with candy, lingering acidity. Tannins from long maceration. Fun unexpected pairing with spicy Asian cuisine — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Chardonnay pairing with Saffron Fettucine with Saffron Cream, Pancetta,
Summer Corn, Parsley and Pecorino Romano.

Green apple, juicy pineapple flesh, green melon, cream, butter, light honey notes, some lime candy, rich, waxy and well polished. One of a handful of CA Chardonnay’s I enjoy because of their light wood influence. At steal at $36 member price.

Not the best pair I’ve had but, it worked ok.

Photos of, their terrace view, Saffron Fettucine with Saffron Cream, Pancetta, Summer Corn, Parsley and Pecorino Romano, the rotating ball waterfall and hand blown glass that decorated their cellar halls.
— 8 years ago

Debra Otero

9.4

So so good ! — 3 months ago

LaShondra Berman

8.9

Delicious 😋 — 8 months ago

Frank Kuo

9.2

Color of ruby, clear. Nose of fresh cranberry, milky vanilla, licorice, spice, some strawberry ice cream, tangerine, and sweet sensation. Taste of spice and zest, some backbone tannins, sweetness, and fresh grapes. Aftertaste of some more warmth in the throat. Easy to drink. A bit sweet for me. On par. — 6 years ago

Laith A

9.0

Sour cherries and strawberries.. gets better with air! — 7 years ago

with Kelley and Mark

Yasuyuki Tauchi

9.4

Everyone could say it must be Burgundy! It’s a footprint of california-made wine that a faint oak vanillas. Cherry, cranberry, very elegant aromas and flavors. — 7 years ago

Danny Martinez

9.0

Etta w Niko and Lexi the night before thanksgiving. Solid Russian river pinot; I wanted more though no one wanted to commit to a second bottle. Boo. — 8 years ago

Sarah McKee

9.1

A little sweet at first, but finishes quite nicely. Nice price point for the quality. — 8 years ago

Donald Williams

9.4

We don’t get much Sémillon. Too bad. Eric and Alison did a great job on this one. — 6 months ago

with Bonnie

Ray Vanderhoff

9.0

Primarily (83%) Cabernet Sauvignon with some other Bordeaux varietals blended in. Pleasant aromas of violets, roses, black currant/black berry. Dark cooked fruit flavors with hints of soy sauce and beef jerky. Pleasant touch of oak on the finish. Fresh acidity. Good balance. Pleasant surprise. — 4 years ago

Keelan Higgins

8.9

Lives up to its name. Maraschino cherries on the nose. Bright, soft, mild acidity, great with a chill on it - would be perfect on a warm spring afternoon. — 6 years ago

Davenport Edwards

9.1

Just fine — 7 years ago

Preston

9.0

Delicious! Cheap also - wifey says it’s her favorite one we’ve had so far- fruity and smooth — 8 years ago

Brad Page

9.3

Awesomeness in a bottle! — 8 years ago

with Deral