Renee Sandoval

9.2

Kristie Coppola brought to our home for Thanksgiving 2019. Flew it in from Italy! Love it — 7 years ago

Laura Walden

9.5

Unlike any other white I’ve tasted. Felt almost like it had fruity/floral bitters in it. Had a wonderful bright flavor without being too sweet or too harsh. — 7 years ago

with Marcela

Pooneet K

9.0

This is a nice, light bodied, soft red with excellent pure fruit that’s all still held together with good acid. Perfect at about 55 degrees. Nice and a good value. — 8 years ago

Per Moritz

9.0

Dry, fruity and some oak. — 9 years ago

Peter French

9.2

Biodynamic farm near Cinque Terre — 9 years ago

Chris MacLean

9.3

Alas, a great showing for this great white. Very persistent and mineral driven, yet round generous too. But I don't get the sense it wants more bottle age. — 9 years ago

with Gianluct, Marta and 3 others

Terry Howerton

9.3

Delicious, at a tiny seaside cafe in Monterossa al Mare — 7 years ago

Emily Perisin

9.3

At dal billy — 7 years ago

Matthew S

9.2

Great white wine. Sweet but not too sweet. Smooth. Mildly crisp. Easy finish. — 8 years ago

Kyle “cat man” Kovacovich

9.5

Freaking amazing. Raisins, maple, great dessert wine. — 8 years ago

Shawn R

9.2

Last harvest paired well with Key Lime Pie. — 9 years ago

Sergio Del Rio

9.4

Nice dinner after a long drive to Pisa and then to La Spezia fo a visit to Cinque Terre — 9 years ago

K

9.0

Perfect red for our 1st day in Recco — 10 years ago

with Meg

Chip Hughes

9.2

Waxy yellow fruits, saline. Savory. Great richness, balanced by big acids. As Mediterranean as it gets. — 7 years ago

Amer S. Ahmed

9.0

Complex expression of a Cinque Terre white. Medium gold in color with tons of white peach, orange and lemon rind, a salty tang not unlike a manzanilla sherry, orange marmalade, apricot, and a tarragon finish with marcona almond notes. Superb with food and nice if tending savory to sip on — 8 years ago

Matthew S

9.0

Beautiful oaky aroma. Full body but sweet. Not dry. Discovered this small family vineyard in Monterosso. — 8 years ago

Ross Hensley

8.9

Great local white wine. Unpretentious yet nice acidity and perfect with my sardines and Melba’s mussels. — 8 years ago

with J and Melba

Angelo Rosati

9.0

Citrus but not over the top. Awesome with fresh fish and pasta while in Cinque Terre — 9 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.6

Mid weight, great super bright red fruit, tiny touch of balsamic/VA lift. Great suggestion from the Somm at Terroni in LA — 10 years ago

Steve Rura

9.0

Acidity and salinity on a terrace — 10 years ago