Byron Hewett

9.3

Reduced, sulphur on the nose and palate. Air helped. Needs 5-10 years. — 2 years ago

Gor

9.4

Elegant nose of beeswax, acacia flowers, pear, almond, mineral notes, lemon rind. Lacks concentration in the mid palate. Persistent thru the finish with the lifted style. — 3 years ago

NataPi

9.5

Good condition given the age, enough body weight. — 4 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Banana peel, mineral, citrus, quince, saline, mild florals. Both creamy and acidic. So good. — 5 years ago

Lyle Fass

Founder Fass Selections

9.6

Rocking Roussanne. The freshness on the palate of these micro cuvee St. Perays is just unreal. They drink like nothing else in the Rhone. If Pur Blanc is the Montrachet of the lineup then this is the Chevalier as this is an awesome elegant Roussanne. Like Grand Cru level. Stunning nose. So complex, yellow fruits, pear, mineral, tree bark, earthy, quince but so refined and clear. Amazingly clear actually. Yellow plum. The palate is masterful. Concentrated yet so elegant with such texture and just awesome balance. This is next level Roussanne made in tiny batches. What finish. Fruit is plum, yellow peach, mango, papaya, but so fresh and not vulgar. All class. Just nuts. — 6 years ago

Craig Williams

9.5

Pale in color; slightly waxy, lime rind, white flower. Excellent vibrant acid balance with a layered texture and full body. A delicate almond note on long finish suggests drink up but this was in great shape overall. Dancer has a wonderful touch with CH.
— 7 years ago

with Maureen

John Tan

9.2

Last day of CNY at Arthur’s house. Smoky, flinty nose. Smokiness hits hard on palate. Ripe lemons. Balanced and elegant. — 2 years ago

Richard Poulin

9.0

Je suis un fan de muscadet. Pas de ces versions acides et étriquées à vous détartrer ce qu’il vous reste d’émail aux dents, non. Plutôt de ces envolées fluides, légères, agiles et admirablement tracées livrées par un melon de bourgogne traité aux petits oignons. À celui-ci s’ajoutent texture saline et densité qui allonge la finale. Top ! — 4 years ago

Stefan Dolhain

9.0

Pierbone is the second wine of Cru Bourgeois Château Peyrabon, property of Patrick Bernard (also owner of Bordeaux négociant Millésima and cousin of Olivier Bernard who owns Domaine de Chevalier). While it doesn't have the depth and structure of the grand vin, it shows how well some of these second wines can age in great vintages like 2010. Drinking beautifully at 10 years old it has a slightly jammy Amarena cherries nose, intertwined with hints of cocoa and cedar wood. In the mouth the jamminess of the cherry fruit is well-balanced by the acidity and the ripe tannin. Not particularly complex, but a delight to drink now and well worth the 18 euros for a mature Haut-Médoc. Abv. 13,5%. — 5 years ago

Greg Koslosky

9.5

Painfully young but with great potential . Tons of white flowers , lemon curd , minerals ; saline focused and precise needs some time but will reward . — 6 years ago

R D B

9.0

Vintage 2015. Clos des lunes lune d’argent grand vin blanc sec bordeaux.
Lilies, white peach, light fruit with no strong notes. Good on warm night with cheese board. M NOLA — 6 years ago

Narelle Burke

9.4

A gorgeous grand cruz white bordeaux on a rainy night in...last night in London - the wine will motivate me to pack! — 7 years ago

Shun Kikuchi

9.1

Elegant. Relatively transparent garnet w/ yellow rim. mid- intensity of cola, mint, red berries. Dry, low acidity which was dissolved in 12 yrs. tannin... attack: velvety but mid-palate: still lively. Already past it’s peak but still beautiful. — 7 years ago

Jeroen Koenen

9.2

Already pretty evolved… — 2 years ago

John Van Trijp

9.8

Close to perfection. It will gain the Last point in a few years — 3 years ago

Nicolas Duchesneau

9.4

Grande Bouteille, grand moment! — 4 years ago

Mike Saviage

9.5

Deep medium gold. Heavy weight. Killer nose. Notes of apricot, gravel stone, orange, tan spice, some ginger and a little toffee. Some mint appears as the wine gets more air. Rich and fat in the mouth. Sneaky acidity. Great length. Loved this tonight. — 5 years ago

Michael Herzog

9.4

Tight tight on the takeoff but opened up in orbit beautifully. I keep going back to ‘14 whites bc they’re so damn special. — 6 years ago

Victor Hwang

9.3

2011 vintage! — 6 years ago

Ladykat

9.3

1.28.18 Grammys... holy cow is this good.
Cherry fruit leather with a touch of tobacco. Nose- Baked smashed black cherry pie. I could smell this all night and wow!!! — 7 years ago