
5/16 lic tomero y benito — 6 years ago
On 29/11/19 sboccato 1990
Bernard Bremont Grand Cru Ambonnay — 6 years ago
Green apple, pear, vanilla, oaky goodness. A little all spice or butterscotch after. — 9 years ago
2012. Reco from master somm LaPratt at Atrium Brooklyn. — 11 years ago
Loving me some Chebby! — 12 years ago
This is finally drinking.
Nose: fleeting endless white flowers. Deep. Dense. Endless. Liquid white flowers. Insane.
Palate: a perfectness. Silky. A touch of richness. A presence. Magnificent. Reverberates.
A perfectness about this. A gleaming golden harmony that transcends any tasting note and exceeds the limits of language. .
Fass selections — 10 months ago
On another day, I’d love this. Too serious for today. — 6 years ago
Full flavour — 8 years ago
Deep full bodied silky taste — 11 years ago
Clean, dry, simple. — 12 years ago
Still showing a lot of tannic and acidic structure, but enough fruit to keep it in check once it had a few hours of air, youthful still, and brawny. — a year ago
Deliciously flinty and vibrant — 8 years ago
Green apple, lemon zest and lime. Zippy and concentrated with some viscosity in the mouth. Very enjoyable — 10 years ago
The palate is full of lively verve. Lemon lime high acidity. What seemed at first to be notes of hazelnut actually blew off. In fact I mistook these notes. The wine seems to be rather reduced. Color is light gold/dark lemon. Went well with roast pork. — 11 years ago
Smokey rosemary. Super fresh and no 04 greenness — 13 years ago
Andrew Cullimore
Medium deep garnet, ruby core with medium light garnet rim . This is quite meaty and deep on the nose , with earthy dark cherry , porcini , sweet blackberry and spiced sous bois . On the palate this is quite severe and serious , darker fruits , ripe blackberry , cherry and hint of blackcurrant, herbal hints. Quite gritty , slightly drying tannins , fresh acidity . Earthy , dusty dark cherry edged finish , ok medium length. Quite ambitious for a village and arguably not ready yet , tannins need a little more time to integrate. From now and over the next 5 years, if not longer . — 9 months ago