A true Oregon Pinot noir, light bodied, complex, velvety and an absolute delight. — 6 years ago
Deep terroir on the nose, dark fruit and spices. Full bodied and a great velvety finish. — 6 years ago
Fruity smooth and rich with lovely mouthfeel and a mild finish. Very approachable and drinkable. — 6 years ago
Crushed blue fruit, some leathery tones, and then sweet fruit on the nose. Raspberry and blueberry compote, mild earthy mid palate, and then a lingering berry finish. Nice QPR. — 7 years ago
This took 2.5 hours to completely unwind and show what it had, but when it did, it was amazing. I truly miss these wines. I wish Laura was still making wine out there. — 8 years ago
Ken and Erica have crafted a lovely Chardonnay. Vibrant citrus, pear aromas with similar flavors all supported by an excellent balance and intensity. Pale straw color indicates this has many years to go; and the wine speaks of a freshness that is very convincing. Should have bought more. — 9 years ago
Really great for how young and fresh it is! — 5 years ago
Cherry, raspberry, strawberry, lemon candy, slate and hints of stone fruit. Great acidity and balance. — 6 years ago
Slight hint of reduction that faded with 30 mins. Darker fruit profile than expected, considering the light color and low alcohol. 12.5%. well crafted, well balanced. Great value — 6 years ago
Full body Pino Noir — 7 years ago
Deep and brooding for a Pinot, brightness comes in finish. Cherry pit. Pairs perfectly with duck. — 8 years ago
Canned pineapple, white pepper, radish. Awesome value. — 8 years ago
Lovely crisp Oregon wine for a warm California evening, thank you Rob! — 10 years ago
I have always been looking for an Oregon Pinot that I liked. This is close. — 4 years ago
Bright, fresh, peppery, and vibrant. Cherries, red currants, and rhubarb. Thoroughly enjoyable. — 4 years ago
Nice fruit with a slight earthy and a medium to full rounded finish. One of the newer wineries in Oregon. You need to check out their quaint little Italian style winery. You’ll love it. — 5 years ago
Still drinking well, but there is no time like the present — 6 years ago
Outstanding! — 7 years ago
Ripe marionberries, violets, earth. Med + acid, can taste a bit of alcohol on the finish. Better in 1-2 yrs. — 7 years ago
A little tight at opening, but opened to wonderful dark cherry and mineral, good depth — 8 years ago
Paul says it's good so I'll give it a big smiley — 10 years ago
Jonathan Clark
Lovely, light ruby — 4 years ago