Todd Anderson

9.0

Delicate & nuanced, like Pinot noir. Chicken or pork chop, not red meat, wine. — 4 years ago

Michael Gustafson

9.0

Nice smooth white from Moselle. Bottle with Guisela and Letícia — 5 years ago

with Guisela

Mariel Musso

9.1

Cuerpo y carácter con la suavidad del pinot. Y muy buen precio! Excelente! — 5 years ago

GabWine

8.9

Color : White
Wine estate : Romain Papilloud
Designation : Vétroz (AOC Valais)
Name : Amigne Grand Cru de Vétroz
Country : Switzerland
Vivino : 4/5
Note : Romain Papilloud, self-made-man, became a winemaker in 1979 and owner in 1987. The majority of his vineyard is located in Vétroz (Valais, Switzerland). We will observe on the top of the bottle 1 to 3 bees which represents the sugar content (A bee means 0 to 8 grams).
With a yellow robe, the nose of this amine is rich with flavors of citrus (tangerine) and honey. On the palate, a beautiful structure with apricot flavors and a delicacy in the end.
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Romain Papilloud, autodidacte, devient vigneron en 1979 et propriétaire en 1987. La majorité de son vignoble est situé à Vétroz (Valais, Suisse). On observera sur le haut de la bouteille 1 à 3 abeilles qui représente la teneur en sucre (Une abeille signifie 0 à 8 grammes).
Avec une robe jaune, le nez de cette amigne est riche avec des saveurs d’agrumes (mandarine) et de miel. En bouche, une belle structure avec des saveurs d’abricot et une gourmandise en final.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂 — 7 years ago

Ryan Tate

9.1

Dry and Smokey Pinot. Medium fruits. Pretty for a birthday wine — 8 years ago

Marcio Morelli

9.1

Grande exemplar de Chasselas. — 8 years ago

Kelley Raymond

8.9

Loads of mineralogy and crisp, beautiful color, but a bit drier and less fruit forward than my favorites — 4 years ago

Daniel M

9.2

Superb nose with licorice, blackberry, garrigue, other red fruits. This is very intense and inviting. The palate shows a very nice strong acid drive and a great width, with matter on the sides. Licorice and blackberry play back to back notes all along. The mouthfeel is soft, until mid palate where some dusty tannins spice things up a notch. Very long finish with that tannic grain, licorice and blackberry. I'm probably biased as this is my uncle's wine (he bought shares in the vineyard 2 years ago) but this is one of the best grenache blend I've had. More Maury sec please!

@Delectable Wine it's a Maury sec AOC — 5 years ago

Dana Prescott

9.1

Really great Pinot Noir wine. — 6 years ago

Bill Bender

9.2

Sexy supple gamay blend. Bright red fruit, light pepper, kirsch. Summer bbq wine with broad applications. This will go with just about anything. — 7 years ago

Christine T

8.9

Bright, juicy. Light, easy to sip on a warm spring day. As a solid burgundy should be. Might even be closer to California pinot in color — 7 years ago

Beau Carson

9.1

This was just gorgeous! Roses, tart cherries, raw mushrooms, and velvety tannins. — 8 years ago

Jennifer Erivez

9.2

Cranberry and pomegranate, mossy, roses and tobacco — 8 years ago

Daniel M

9.1

No notes. Reunion with friends — 4 years ago

Rachel Morris

9.3

Med/light red, slight funk, pepper, juice, delicious — 4 years ago

Caspar Matheis

8.9

Easy and delightful. 12% alcohol - exactly what you hope for if you want a French red for a casual dinner or some snacks — 5 years ago

Test

9.2

Gott rose!!
— 6 years ago

Jason Gelman

9.1

fun bottle of pinot noir. rustic, cherry, woodsy bouquet with a hint of smoke. light cherry and smokey on the palette with a bitter note twist — 7 years ago

Kristen Grimes

9.5

Earthy nose, dried leaves and berries. Jammy, stewed fruits vs the fruit-forward California pinots, drier as well bit still balanced. Fantastic wine. — 8 years ago

Neil Cornish

9.1

Inviting, fruity nose. Much more chalky and austere on the palate. Cool bubbles — 8 years ago

with Michael, Jon and 1 other