Racy citrus and mineral. Pleasantly surprised — 3 years ago
a little acidic at first but it really opens up as you drink it. i like it more and more. — 5 years ago
Opened with notes of black tea balsamic, Mushroom violets once breathing well done — 6 years ago
26.99 dedalus 8.18 — 7 years ago
Nice, basic Loire Sav b. Juicy, some floral notes, peaches, little bitterness at the end. — 10 months ago
Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 4 years ago
Nice with seafood. Slightly sweet. Very smooth. — 6 years ago
Very easy to drink by itself. — 6 years ago
As one can expect for a Dave Phinney wine, this is rich and ripe, but it has so much more to offer at year 14. Blueberry, fig, tobacco, cracked pepper, dried mushroom, and slight hint of barnyard. On the palate it’s juicy yet soft and ultra smooth. The finish is long, candied, and earthy.
My 2nd and last bottle. At its peak. — 2 years ago
Haven’t had this in years and missed it like crazy — 4 years ago
Lovely! Bright, lemon/lime, white peach, lime blossoms. Minerally and very refreshing! — 5 years ago
This is the kind of Pinot I love. Fruit in the nose, dirt and tannins in the taste. I’m a big fan of this one. The comments are ridiculous. — 5 years ago
No fruit. All FB. — 6 years ago
Lovely everyday sauv blanc! — 7 years ago
John Willison
Tropical fruit, wet wood. — 6 months ago