Freddy R. Troya

9.5

An incredible delectable white blend of 67% Sauvignon Blanc, 22% Sémillon, and 11% Muscadelle by Lynch-Bages, a 5th Growth Chateau, that its wines quality exceeds far beyond its status of the 1855 class. Limited quantity available, and exceptionally balanced white, creamy on the nose thanks to its aging process as the Must was exposed up to 6 months in barrels on lees with 50% French oak that provides enough complexity to keep your sense stimulated. Bright character, lemon peel, dry and yet some decent crispiness, a bit of mandarin and cream pie on the back end of the palate. Vinified to drink it young and fresh! If you find it, get it without hesitation, you will love it. — 3 months ago

Carola V

8.9

En Manresa con Adria, Eglantina, Bob and María — 6 months ago

Karen Lowenstein

9.5

$350 let’s open it up. Delicious drinking full bodied but light. Perfect for pork chops! 2/25 — 7 months ago

Inseon Hwang

8.9

Dark cherries. A little organic bark. Black pepper and cassis. Subtle minerals. — 10 months ago

Ellen

8.9

perfect with palleron du boef by the beach in saint palais sur mer. — 2 years ago

Joe McGee

9.4

Earthy. Paired well with steak. Had earthiness, soul of Bordeaux loved it. — 4 years ago

James Gerhart

8.9

Apparently a 3rd wine of a 5th growth. Decent Bordeaux but not worth a revisit. — 6 years ago

Stefan Dolhain

9.1

2015 vintage. 49% Merlot, 46% Cabernet Sauvignon, 6% Cabernet Franc, and 1% Petit Verdot. From the Cazes stable (Lynch Bages). Surprisingly light on its feet, especially compared to the Haut- Condissas Médoc 2015 tasted alongside. Floral and elegant, more like a Margaux than a Saint- Estèphe. Ready to drink. Abv. 13,5 %. — 3 months ago

Susi Steiner

8.9

Fr, 20.12.2024: — 6 months ago

Diane M. Napolitano

9.6

From Kingston Wine Company. Apples, cranberries, dark chocolate, strawberries, WOW is this crushable 🍷 — 7 months ago

Somm David T

Independent Sommelier/Wine Educator

9.4

For our reception, I packed a magnum of this in 2007 into my suitcase.. Same as it was that night, it is tonight. Every 750ml I/we have had since then has better than the magnum I brought. The magnum was good, but a touch broken down. This is in amazing shape. Storage is everything w/ wine of this age.

The nose was straight up brighter, aged fruit profile with mushrooms, sweetened led pencil & barnyard. Beautiful. Classic 80’s seminole Bordeaux. 48 years from inception & 46 years in bottle, amazing.

Happy anniversary Sofia! ❤️ you endlessly!

This is a perfect example of why I love Bordeaux. — 8 months ago

Louis Martin

9.0

Low aroma, light bodied, citrus accents with a slightly bitter aftertaste. Easy to drink, pairs well with gazpacho, vegetable dishes, and sea bass. — 3 years ago

Mike Miller

9.3

Paired with chicken saltimbocca for dinner. Crisp smooth start with a citrus finish and the essence of almond. — 5 years ago

with Anne and Jason

Stefan Dolhain

9.1

2026 vintage. Tasted twice with consistent notes. — 3 months ago

Melanie Parks

9.0

Grog Shop Very nice Buy again Have bought before Kermit Lynch import — 5 months ago

Chris McCauley

9.0

Enjoyed at La Forét in San Jose, CA. — 6 months ago

Eric

8.9

Great value for a weekday red. — 7 months ago

Justin Lalor

8.9

Medium body with delightful raspberry notes. Structure is a little off balance for me, with alcohol punching above its weight at least in the first glass. Very good value CdR. — 10 months ago

Jenks

9.2

Gigondas 92, ribeyes 98. — 4 years ago

Nathan Kinney

9.5

Always solid — 5 years ago