Justin Hart

9.1

The most pinot like syrah one could imagine! Maraschino cherries blast you initially, but nice tannic grip and lingering bright red finish make this an interesting treat. Yum! — 8 years ago

with Alex and Cherish

Al Doyle

8.9

Robust, if you're being kind; harsh, if you're not. — 9 years ago

with Lulu

Nate Miles

9.0

Exciting wine. Layered, something for everyone, but not boring or generic in the least bit. Clever. — 10 years ago

Rachel Knight

9.8

I really like this one. Very different- crisp and sweet without actual sweetness. Very cool. — 10 years ago

with Brad

Ryan Mullins

9.2

Compelling — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

Capa y densidad baja, color cereza, en nariz poca potencia, vegetal, ciruela y floral. En boca ágil, paso ligero y final con canela marcada sutil y agradable. — 10 years ago

Brett Fromme

9.6

What a fantastic Cote du Rhone! It is everything I could ever want in in a Rhone wine. Unfortunately the owner of the wine bar bought every case he could get his hands on. So you have to go to the Plaza Food Court wine bar on Central Park South if you want to sample this ambrosia! Wish this app would let you add a time stamp on here, since I had this back in May. — 11 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.0

Virgilio had this 11 years ago

Ned Gray Creed

9.3

Blanc Graillot! — 11 years ago

Oliver Chapoy

9.0

Super funky, Carmel popcorn/ Toffee / Butterscotch to the nose, notes of salt water & seafood bouillabaisse. — 12 years ago

with Daniel, Sadek and 2 others

Adam Kincaid

9.0

There are some aged Riesling characteristics here, like the petrol and pine notes. A bit tropical but has a creamy profile that I like. — 8 years ago

with Jillian

Eric Hiatt

9.0

Earth wind and fire — 9 years ago

Jeff Vejr

9.6

One pointless point than last time. This is the greatest Syrah made in Italy. Hands down. — 10 years ago

Roy Goble

9.5

Dry farmed brings out the intensity — 10 years ago

Paul Cunningham

Blogger iheartaustria.com

9.1

Solid and unbelievable value direct from winery. — 10 years ago

Lauren Barnard

9.3

100% Syrah. #vinsurvingt is killing in with the #wine — 11 years ago

Deven Morganstern

9.2

NV blanc de blanc ... Such an elegant champagne, bright creamy and perfect mousse — 11 years ago

Bart Hansen - Dane Cellars

9.0

Described as a oxidized wine, and it definitely was. But had nice tart & dried fruit. — 11 years ago

Boxer Briefs

9.0

#wine is probably the most complex #willamettevalley syrah I've had. Orange peel, meaty, violets, 83% Syrah, 17% Viognier. Faded to oak — 11 years ago

Anderson Fariss

9.9

Really nice but still a baby. Dense and lean. — 13 years ago

Patrick V

8.9

A pale, almost translucent yellow; much more rounder than I expected but phenomenal balance of acidity and fruit. Some interesting herbs with a touch of vanilla here; need to get some more! — 8 years ago

Michele Buchignani

9.5

4th wine in pairing at Venissa — 9 years ago

John Willison

8.9

Pale gold color. Ripe yellow fruit, a slight bit of heat and petrol on the nose. Honeyed yellow fruit, over ripe melon, and slight minerality. — 9 years ago

Mackenzie

9.1

Aperitif! Just to get us going n it's poifect — 10 years ago

Isaac Pirolo

9.6

Fresh squeezed bitter grapefruit, pine resin, and Werther's Original, which only emphasizes the creaminess of the mouthfeel. — 10 years ago

John Padilla

9.5

Even better second time around! What a fantastic wine. — 10 years ago

Lindsay Christians

9.0

Not as floral as we expected. Orange pith on the nose. Medium body, high acid, long finish. Good stuff. — 11 years ago

Rodrigo Vieira

8.9

Very smooth. 2012 vintage. — 11 years ago

Scott Pruitt

9.5

Hint of apple and oak. Really great. — 11 years ago

Darren Delmore

9.0

From WineBid and rocking on NYE — 12 years ago