This is young...very young. However! This is already very impressive. Somewhat of a "if you know, you know" wine that has bags of potential. Give this 10 years and it will go up against almost any wine. Did an aged blind tasting against Dominus a few years ago and this smashed. Good one to have in your cellar! — 4 months ago
😀14年経っても熟成感無し — 4 years ago
2005. So freaking smooth. Great balance. Little dark fruit tartness toward back. Wish had a touch more young fruit on the front. But so good. — 5 years ago
2005 - a bit passed — 7 years ago
Paris 2025.. brought back. — 3 months ago
Very lovely bottle. — 3 months ago
Ultima gran cena de amigoa fuera de la paulee — 5 months ago
Love. Black cherry, mushrooms, thyme. Earthy and so so delicious — 5 years ago
An elegant Burg - well balanced and smooth and well balanced on the palette. Perfect with a nice grilled Orata! — 7 years ago

[Tasted on July 18, 2025 at Pastis in Nashville with Ned and Beth]
Red and dark fruit, with roses and earthy, gamey notes. — 4 months ago
Very good white from Burgundy bought in London and enjoyed with dinner. — 5 months ago
Juice bomb. — 4 years ago
Very nice and firm taste as well as fragrance. — 4 years ago
Fuller bodied than expected (but barely medium weight) after reading about the Lavaux site which is cooler and south facing. It is always the last Rousseau Wine to be picked. Notes of sour red cherry and forest floor - lovely earthy aromas. Appropriate intensity and weight for a Premier Cru over a Grand Cru which are becoming over priced. I have one left which I would like to compare with a Bass Phillip Premium from Gippsland from 2009 both tasted blind. The consensus should be interesting. — 7 years ago
Ron Siegel
This was showing well with good weight, length & finish — 2 months ago