Lee Pitofsky

9.7

Stunning. Dauvissat perfection. 2012 Clos is perfect tonight, with more fruit definition than Preuses as expected from the site. It’s textural, chiseled and powerful with Chablisen oyster shell minerality layered in a tidal wave of spiced orchard fruit and white flowers. It’s incredibly silky on the palate showing killer volume and density with racy citrusy acids and a sea spray-like salinity to round it out. When Dauvissat is on it’s hard to beat. And this is still young. — 5 months ago

Ericsson

9.4

So underrated and punching way above its weight class. Bit more delicate and pure than your high end Boudreaux. Perfect for seaside dinners. Great vintage too. — 7 months ago

Mrsmannoes

9.3

It might be the post honeymoon glaze but this is an easy drinking enjoyable drop 🥂 — 8 years ago

with thomas

Ruud Verhagen

9.4

explosive from the first sniff and sipp, no decant, really nice with and without food. More modern than old-school…, re-buy! — 5 months ago

Alexandre Pagliano

9.2

Crisp, citrusy and with great acidity and freshness. This is one of the best and finest blanc de blancs from an independent grower we know: Rodolphe Peters does truly great champagne. — 10 months ago

with Jose, veronique and 1 other

Michael Piaker

8.9

2 November 2015. Manhattan Wine Company, New York, NY. — 11 years ago

Emma Swain

9.4

Just delicious- lovely balance — 5 months ago

romo

9.1

2021 disgorgement. Best last sip with no bubbles. — 7 months ago

Conrad Green

9.5

Soft and pretty. Delicate limestone and cool floral notes. A hint of salinity. Poised and balanced. Delicious — 2 years ago

with BOT, Jean-Francois and 2 others

KGPeace

9.0

A wine easily shared with someone that doesn't require a label. — 11 years ago