Kristina Peters

9.5

One of the best cotes du rhones — 6 years ago

Scott Munro

9.2

Rose, earth, good funk, light in the mouth despite the funky nose — 8 years ago

Sara Burke

9.1

Really good, rob bought at premier cru — 9 years ago

Ryan Mullins

9.5

Reminded more of corton than anything else. Big, rich and full while having tension that comes out with air. A seriously impressive bottles of wine. This is the blanc — 9 years ago

Jay Kline

9.1

Welp...damn! — 10 years ago

Raven A. Blake

9.1

Herbal and savory with a touch of black licorice on the finish — 11 years ago

Andrew Keenan

9.1

Moores. 2014. $18
— 11 years ago

Marissa Payne

9.0

Floral, white peach, strawberries and watermelon. Fresh and tart on the palate with medium plus acidity. — 11 years ago

Eric Urbani

9.1

Yes, Sauvignon Blanc in Burgundy! In fact, the St Bris appellation was previously called 'Sauvignon de Saint-Bris' (before 2003). And you can ONLY use SB or Sauv Gris fruit, + max 12.8% ABV. Love the terroir and plan to show it blind just to mess with my Sancerre obsessed friends. — 11 years ago

Kelly Cleary

10

Great value. Soft fruit — 12 years ago

Noelle Mathies

9.0

Very fruity and delicious. Not too heavy but definitely some body. — 6 years ago

James Ayling

9.1

Monday evening Rosé.... why not! Lovely notes of strawberry, super refreshing. Purchased from #MadameClaudeW — 8 years ago

with Benny

Liz Vicharelli

9.0

Great white wine blend for the price. Crisp and lots o acid, my fav! — 9 years ago

Sasha Agapov

8.9

How about a Sauvignon Blanc from Burgundy? Drinking this feels like someone throws chalk at your face and then sprays you with sea water, followed by some lemon juice and even a tiny bit of gasoline and motor oil, all being dumped on you and you end up loving the whole thing! Definitely up there with the more interesting bottles I've tried. It's like Chablis and Sancerre had a bastard that turned out great in life. — 10 years ago

with Masha

Joe Lyons

8.9

Just drinking the summer Rose at will, wonderful and dry!! — 10 years ago

with Michelle

John Watson

9.5

This wine his all the right notes for me. Funky, tannic, full of earthy, dark deliciousness. Love it! — 11 years ago

Daron Watson

9.2

kirsch comin through, dried herbs n some pepper — 11 years ago

Michael Morris

Wine Director The Park Café

9.5

Great stuff. Definitely needs air. Like chili, it's even better on day 2 — 12 years ago

Martin Diehr

9.7

Very nice rose - happy Mother's Day — 12 years ago

Jessica Randolph

8.9

No bubbles but solid. Not dry — 8 years ago

Michael Phillips

9.4

Deep and brooding dark fruit not quiet at peak — 8 years ago

Shannon Miller Lehman

10

This is how a Sauvignon Blanc tastes in my mind and dreams. — 9 years ago

with Tony

Bloody Amateur

9.0

Philippe f%#*ing Gimel. — 9 years ago

Peter Wietki

10

Pleasantly surprised with this one. Nice dark red with Sligh fruitiness. Recommended. — 10 years ago

John Libonatti-Roche

9.2

This is proper NZ SB. Absolutely love it once the worst chill left the glass. Distinct flint on the nose, followed by gooseberry, grapefruit, grass and (I'm not mad) nuts & boiled potatoes. A lovely mouthful with a long lasting finish. Paid a shade over £20 but happy that its better value than the Greywacke (2015) that I tried beside at £18. My new favourite NZ Sauvingnon Blanc. — 10 years ago

Euna West

9.5

Euna had this 11 years ago

Jonathan Gray

9.0

You can't sneak a Syrah dominated CDR by me at prices this good. Fresh as hell, fat and sassy. 2013 La Boveau. — 11 years ago

Lucas Wittmann

9.2

Yum. Saint Bris at age 5 (2009 vintage) and it's superb. Long, elegant, lemons, piercing. Their wines never disappoint. — 12 years ago

Natasha Langton

9.3

Gorgeous creamy and lovely. Drunk at Randall&Aubin — 12 years ago

Raymon Carr

9.5

Raymon had this 12 years ago