Tom Casagrande

9.0

This 50/50 Syrah-Grenache is a terrific value. Intensely stony, mineral nose shows some roasted green herbs and tiny, very dark berry fruit. Savory and minerally in the mouth, it’s lighter on its feet than the saturated color and mineral profile suggest, with an orange zest note in the clingy finish. And only 13.5%, to boot! — 5 years ago

Jodi Suguitan

9.2

Golden juice, ripe nectarine, grapefruit, little oak, and honey.
@ Aux Terrasses in Tournous — 6 years ago

Eric Hahn

9.0

Tasty weeknight — 6 years ago

Ken Z

9.1

Nose of cherries, flowers, petrol and earth. Cherry and raspberries mix with earth on the palate. Medium body backed by smooth, yet present tannins. Medium finish

4/22/8/4/3 +50 = 91 pts — 7 years ago

with JT

Nancy Luxon

9.0

Deep red cherry with earthy finish. Classic Loire/cab franc. Excellent on opening. — 8 years ago

Nigel Waller

9.1

Deliciously smooth. Really well balanced. V good. — 8 years ago

Steve Anderson

9.2

Decent orange Gris. Got better as it warmed toward room temp. — 9 years ago

Jason Keefer

8.9

Good minerality, light citrus melange, great with food! — 5 years ago

with Natasha

Dave O'Brien

9.3

We had the 85, buttered popcorn with smooth wood and honey notes. — 5 years ago

Sunil Dhaliwal

9.0

Great afternoon of burgundy — 6 years ago

Morgan Reese

9.1

Liking this. — 7 years ago

Ellen Clifford

9.0

Oh hell controversial but these days I'm digging Bordeaux whites over Sancerre---gasp! Whose savvy b wins?! This has all the grapefruit, the lemon, the Meyer lemon going STRONG! And then a hint of stones (maybe not as much as a Loire wine). But also the body you get into from the Semillon. Light in color. It FEELS light on the palate but it tastes complex and interesting. I'm surmising the Semillon fortifies the body. I dunno. I'm into the Graves blancs. They have the things I want in a Sancerre to be sure. I mean I've not compared side by side especially with price factoring in. All I have to say is this is a "please do it". You will get a boatload of citrus and mineral plus some waxy body so it will go with your full bodied artichoke and/or..whatever you need a super-acidic but full bodied white to go with...anyway I say hop in. Puh-lease. — 8 years ago

Mike Greene

9.1

Nice Pinot, reflective of Beauregard's dedication to great wine. — 9 years ago

Mike Greene

9.2

Keepin' it local (ish). — 9 years ago

Lyle Fass

Founder Fass Selections

9.3

This is the Gamay de Beauregard @Delectable Wine

Lifting aromas of bright and alluring berry fruit. Insane levels of spice, loam, flowers, alpine, clean minerals, really floral and really mineral with a thick berry fruit as well. Unreal aromas. So layered and deep. Some hints of mulch and potting soil. Be $50+ in Côte d’Or. Palate has terrific energy and depth. Unreal mineralIty and freshness. Terrific inner mouth florals and so juicy. God level juicy then finishes with lovely tanginess and minerality. Unreal purity of fruit and so sappy. This is as good as natural Savoie gamay is gonna get. Super expressive wine of terroir and great fruit. No dirty poop. Great wine. — 5 years ago

Severn Goodwin

9.1

On the Lawn at Tanglewood this evening with the Boston Pops Orchestra. Our Pops conductor Keith Lockhart is leading a live-to-picture performance of Star Wars: A New Hope, a showing of the classic 1977 film, with the Orchestra performing Mr. Williams’ iconic score.
For live-to-picture productions, the orchestra performs the entire movie score in real time as the film unspools. (Vocals, dialogue and effects are isolated from the original music track.)
Generally we get to here Star Wars scores a couple times per season here at Tanglewood, but tonight we get a chance to hear them with the backdrop of the movie (Episode IV) that launched a franchise, to say the least!

I celebrated another full trip around the sun, since my coming into this world, earlier this week. Tonight my wife, some dear friends and me will be enjoying some enticing wines along with our movie night. So notes...maybe, but I'll try! — 6 years ago

Emily Wilson

8.9

Simple and savory, light in body but meaty in flavor. Easy to drink, would go well with most foods! — 7 years ago

with Saarim

Morgan Tingley

9.1

2013 vintage Drinking very nicely right now. Subtle fruit, medium funk. — 8 years ago

KP

9.7

Beautiful color and almost savory aroma. Very soft start to finish. Lean. I really enjoyed this bottle — 8 years ago

Wesley Box

9.3

Should have aged this wine for a decade. Forest and ocean mist, limestone quality to the tannin structure. Excellent wine. — 9 years ago