Beauregard Vineyards

The Lost Weekend Red Blend

8.416 ratings
-no pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Daisy Cisneros

Sun ripened digs, baked cherry,

Sun ripened digs, baked cherry,

Oct 1st, 2017
Steve Garrity

Customer Z dinner

Customer Z dinner

Jun 7th, 2016
Erin Scolaro

Med body, grape cough syrup, vanilla, tart finish. Why.

Med body, grape cough syrup, vanilla, tart finish. Why.

May 6th, 2016
Christopher Campbell

A nice very drinkable red table wine. Not fruity yet, not high in tannins either. Is drink it again.

A nice very drinkable red table wine. Not fruity yet, not high in tannins either. Is drink it again.

Nov 28th, 2015
Vincent Garcia

fantastic

fantastic

Oct 7th, 2015
Oddveig Tretterud

Sold between sfo and la

Sold between sfo and la

Aug 2nd, 2015
Jennifer Yuen

Thin...this place is better at making blends. Good fruit, a lil tarts, weird grapefruit finish. Not my favorite, but I like the fuller body.

Thin...this place is better at making blends. Good fruit, a lil tarts, weird grapefruit finish. Not my favorite, but I like the fuller body.

Jun 29th, 2015
Catherine Lee

Catherine had this 8 years ago

Catherine had this 8 years ago

Dec 9th, 2016
Roland Smith

Roland had this 8 years ago

Roland had this 8 years ago

Nov 5th, 2016
Sarah Purvis

Sarah had this 8 years ago

Sarah had this 8 years ago

May 19th, 2016