Romain Fitoussi

9.0

Always as much pleasure with this gourmet cuvée that honours Carignan in a carbonic maceration. Flowery and concentrated version. Bright notes of black fruits, and cocoa. Aerial wine with a feminine style.

Toujours autant de plaisir avec cette cuvée gourmande qui met le Carignan à l’honneur dans une version carbonique, fleurie et concentrée. Notes vives de fruits noirs, et cacao. Vin aérien au style féminin. — 4 years ago

Bob McDonald

9.3

My first Joshua Cooper wine - had to check out the Young Winemaker of the year for 2020 awarded by Gourmet Wine Traveller magazine. Joshua has recently turned 32. This wine was quite rich and dense and a little closed aromatically - obviously quite young. Ripe plum, rose petals, with a little vegetal matter. - a big future ahead. Joshua has had wide experience with Australian wineries and in Burgundy with Domaine de la Vougeraie and Domaine Jean-Jacques Confuron. This wine from the cool climate Macedon Ranges with high profile neighbours like Bindi and Curly Flat. — 5 years ago

David D

9.0

Bright and fresh, lots of mineral, good tannins and acidity. Cranberry, touch of ink, slate, dried flowers and thyme. Blend of Nebbiolo, Dolcetto , Freisa, Barbera. From Main Street Gourmet and Wine, Orleans. 10/09/20 — 5 years ago

Romain Fitoussi

8.9

2nd bottle and still so much pleasure. The well-worked Tannat grape brings notes of black plums; a mineral touch reminiscent of carbon or chemical smoke (not unpleasant), completed with a gourmet chocolate side, and notes reminiscent of pine or cedar sap or eucalyptus. The palate is supple and round with a lot of volume. The wine can still age for several years if we judge by the aromatic density. The tertiary woody touches are well melted, this is a good beefy and greedy bottle which will go as well with a chocolate desert as with a duck breast. Sweet and sour cooking will also go very well.

2eme bouteille et toujours autant de plaisir. Le cépage Tannat délivre des notes originales de prunes noires; une touche minérale rappelant le carbone, la fumée chimique (pas désagréable), complété d’un côté chocolaté gourmand, et des notes évoquant la sève de pin ou cèdre ou l’eucalyptus. La bouche est souple et ronde avec beaucoup de volume. Le vin pourra encore vieillir plusieurs années si on en juge par la densité aromatique. Les touches tertiaires boisées sont bien fondues. Un vin costaud et gourmand, qui ira aussi bien sur un désert chocolaté qu’un magret de canard. la cuisine sucrée/salée ou aigre doux ira très bien également. — 5 years ago

Paul H

8.9

Mid nineties in Havana calls for a cold beer. Rather tasty and hit the spot. Want to cheers all the wonderful people we met and wish them the best. We were lucky to make it to this beautiful city the week before the new sanctions went into effect. Hopefully it will be short so the good people of Cuba don’t suffer too much. — 6 years ago

Luciane Snyder

9.0

Great wine with gourmet burgers by Chef Snyder! Celebrating Labor day! — 8 years ago

with Gregg

David D

9.0

A little funky, bell pepper, slate and minerals, no. 2 pencil, cranberry. From Main Street Wine and Gourmet, Orleans. 09/07/21 — 4 years ago

Roberto Gomez

9.3

Inspección:
Claro y Brillante
En ausencia de Sedimentos
Color: Rubí con destellos Violeta
Intensidad: Alta
Viscosidad: Media Alta
Menisco: Variación de Ribete Larga segunda tonalidad Magenta

Olfato:
Intensidad: Media Alta
Frutos Maduros
Frutos Rojos (Cereza, Fresa, Mora )
Flores: Amplia Violeta con un toque de Vainilla
Especies: Pimienta Blanca, Clavo
Suelo de Matriz Mineral
Amplia Presencia de Madera
Extras: Cuero

Gusto:
Dulce
Cuerpo: Medio
Acidez: Baja
Alcohol: Bajo
Taninos: Medio Bajo
Complejidad: Media Alta
Final: Medio
Equilibrado

Notas: Una de las casas productoras favoritas de la casa Gómez, viñedos del viejo mundo reconfigurados a una visión Gourmet Moderna. Una experiencia necesaria de degustar, el alma de su artista creador en cada sorbo. — 4 years ago

David D

9.0

Good acids, black cherry, a little smoke, cranberry, black tea, and a little salty granite. From Main Street Wine and Gourmet. 11/08/20 — 5 years ago

Ad Rian

9.2

Arctic Gourmet Cabin, Kiruna — 5 years ago

Romain Fitoussi

9.3

Original ! 100% Malbec. Biodynamic, no sulfites added. Carbonic maceration. a wine that makes the fruit explode in the mouth. marked floral notes. a gourmet wine, very fruity. Silky texture in the mouth, magnificent finish. In the air of new trends. I love. — 6 years ago

Susan Hanners

9.1

Spice on the nose, well blended merlot, can sav, cab franc. Smooth, dark wood taste, lingers, long lasting after taste. Complimented grilled steak like a gourmet restaurant — 6 years ago

Rob

8.9

There is indeed a sweetness to it, but I don't think the traditional vodka drinker will appreciate that particular kind of sweetness. Mixing with a sweet tea vodka and lemon juice. — 8 years ago

David D

9.0

Rina Russa Terre Siciliane, organic. Pretty light, nice chilled. Wild strawberry, minerals, some brambles, nice acidity. From Main Street Wine and Gourmet, Orleans. 09/05/21 — 4 years ago

David D

9.0

Medium bodied. Blackberry, cherry, touch of black pepper, baking spice, grapefruit pith, good acids, From Main Street Wine and Gourmet, Orleans. — 5 years ago

David D

9.2

Everything you want in a Nebbiolo and a good value for the price .Lush tar and dried roses, cocoa powder, chalky tannins, damp brambles, a little ferrous, prune, blackberry, touch of vanilla. Love it. From Main Street Gourmet and Wine, Orleans. 12/05/20 — 5 years ago

David D

9.0

Brambly and tannic. Very dried roses, wet granite, cherry, cranberry, bark, thyme, good acid, medium–light bodied. From Main Street Wine & Gourmet, Orleans. — 5 years ago

Crystal Felix

10

Incredibly powerful burst of slushy-raspberry ice hits the palate!
**can be blended with White Brice wine at winery**
While I did not prefer the white Brice wine it pairs well with this lemonade mix and possibly a “pairing wine” — 5 years ago

Romain Fitoussi

8.9

deep ruby ​​color. round and gourmet mouth. licorice, blackfruits, stonefruits, cherry note, deep/delicate finish, need to get some fresh air. — 6 years ago

GabWine

9.1

Color : White
Wine estate : Louis Bovard
Designation : Saint-Saphorin
Name : Salix Chenin Blanc
Country : Switzerland
Vivino : 4.5/5
Note : The Salix from Bovard is beautiful! A light yellow silky robe and a nose of citrus fruits, pears and apples accompanied by a slight mineral touch. On the palate, Salix is ​​gourmet, tasty, long and refreshes us. A taste as an aperitif, eating or even alone, it will always make you happy.
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Le Salix de chez Bovard est magnifique ! Une robe soyeuse jaune claire et un nez d’agrumes, poires et pommes accompagné d’une légère touche minérale. En bouche, le Salix est gourmand, savoureux, long et nous rafraîchit. A déguster à l’apéritif, en mangeant ou même tout seul, il saura toujours vous faire plaisir.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂 — 7 years ago