Jack Goldenberg

9.3

I’ve read the other comments and I sort of disagree. ‘83 was a classic year in Bordeaux. This is Classic Mouton Rothschild. The wine is fully aged, but it evolved after being opened and decanted for an hour. The fruit came out and the wine showed great power. It was delightful!
— 4 years ago

with Linda

Vitaly Domnenko

9.1

Dry wine like it should be.
Bm. Tm. Am-. Fm. — 6 years ago

David Schwartz

9.0

Sauv Blanc - High acid - pairs well with fatty veggie (asparagus ) or seafood (shrimp with quail egg). Cleans the palate afterwards. — 6 years ago

Willem Booij

9.3

Let it breath and give it time, you will be rewarded with pure class in the glass! — 7 years ago

Deborah Jenkins

9.0

#dryfarmwines — 8 years ago

Pooneet K

8.9

Nice orange wine from Georgia. Gives the impression of sweetness without actually being sweet. Some real grip without tannins, sort of an interesting orange wine mouthfeel. Nice. — 8 years ago

Lee Stuck

9.2

Great with grilled seafood, light white wine. — 8 years ago

Jim Nelson

9.2

High-altitude Catalan Pinot — 4 years ago

with Camille

Sara Thomas

8.9

Black cherry, black raspberry, mushroom, earthy. 2012 but still plenty of fruit. Nice acidity, retained tannins. Really nice — 6 years ago

Dario Shoot

9.8

Pre-boda Xesco e Marta — 6 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.3

Late Night Spa Sess Sharing laughs and sips with Belle Belle — 7 years ago

Jay Kline

9.1

Popped and poured; consumed over four hours. Needed some time to open but already entering a much better, more pleasant place than when these were released. The nose is loaded with fresh brambles and underbrush. After about three hours of air, it also added a sort of spiced meat element. Lip smacking dark forest fruits on the palate. Wonderful balance. This is my sort of Zinfandel. Still a young pup...the future is bright for these. Drink now with a long decant or hold. Best after 2019. — 8 years ago

Julien S.

9.1

Wedding cava! — 8 years ago

Joyce Lin

8.9

Dried prune, stewed dark fruit, raisiny, interesting in the nose. Mineral with Long finish. Med plus tannin. — 9 years ago

A. R.

9.0

Fascinating wine. Sort of a blend of a Chianti and a village burgundy....sour cherry and roses, a little funk, high acid, med high tannin. Quite good. 12.50€ — 5 years ago

Dave Hoffman

8.9

Disgorgement 10/2019 — 5 years ago

Maggie Gabruk

9.1

Crisp, sparkly, light and refreshing. Good fish or salad. — 6 years ago

Jordi Pazo

9.0

Bar del Pla. 33,00
02.02.19 — 7 years ago

Joe Lucca

9.7

Pairing tip; Beautiful and amazing people go well with great wine. This 2014 is singing perfectly right now, however will continue to evolve nicely with some additional age. Racy, fresh, and vibrant. Green apple skin, citrus, chalk, and oyster shells. A clean salinity carries loads of minerals, citrus blossoms, and some unripe nectarine. And that acidity! This is alive and electrifying; like French kissing a 220 volt outlet. Lightning in a bottle. Sort of like the wonderful, exciting people in the picture. ⚡️ Popping a Raveneau is great, but sharing it with my friends was lightning across the mid-summer night sky. — 7 years ago

with Anne-marie and Ron

Linda Lamb

9.0

What a lovely pairing wine. Great complexity for a rose and a surprising blend of Cabernet & Tempranillo! — 8 years ago