black berry, boysenberry, violet on the nose. A bit of raw meat too. Bacon too? tertiary notes. Lovely. continues on palate. firm tannins. — 7 years ago
Buen balance excelente relación precio producto — 8 years ago
Red fruit at first, hints of countryside; like fresh air when the farm is down the road. Earthy and somewhat fruity. Earthy finish. Nice. — 8 years ago
Full-bodied and earthy. A slightly spicy finish. — 8 years ago
Vila. Tast 1989-2019: 30 anys d'Història del Priorat Modern. 47,30
06.05.19 — 6 years ago
Excelente,equilibrado, voluminoso, te llena la boca de sabor y lo sostiene, equilibrio perfecto de acidez. Exquisito. — 7 years ago
I didn't know rose could be dry. Reminds me of the teas I love — 8 years ago
Thought I let this one sit too long, but after a while it came back to life. Soulful. Dark red fruits and earth. Dig it. — 8 years ago
Nice, delicate Garnacha rosado, lean, refreshing, peppery. Excellent. — 9 years ago
2014. Happy Hour by the glass pour at Jaleo. Nice wine, big pour, low price, paired great with marinated manchego and olives, and fried smelts! — 9 years ago
A little bit sweet but smooth. — 9 years ago
Very good. Light but flavorful and not too fruity. Wonderful with seafood. Z & I both liked it. Great value... Definitely buy again.
Vendome $17 — 6 years ago
Crisp, but I'd like it a bit drier. Still very good, and we're celebrating three kids with straight As at CPK, Solana Beach. — 8 years ago
Wonderful red and mostly dark fruit, with huge aromatics, body and fine tannins. Well managed. Watch out with Bolivia, this was my first take — 8 years ago
Outstanding. Refined, balanced and ready to drink. 2003 in 12/16. — 8 years ago
Not a super expressive nose but great on the palate. Super fresh. WG $10 — 9 years ago
Sweet in the end. Austere. Light in the front — 9 years ago
Em campos com o Rapha fani e Sammy — 10 years ago
Rob Yannotta
Not super aggressive — 6 years ago