Mabel Hsu

9.2

Lots of strawberry — 5 years ago

Mike Saviage

9.5

Nice looking bottle, TS fill. Brought to Grasings in Carmel, opened/decanted 4 hrs before. Reddish tawny, doesn’t look it’s age. Wow nose. Exotic, attention grabbing. Notes of tea, rose petals, black fruit, some licorice and a little menthol. Ethereal in the mouth. Needed 5+ hrs to show its stuff. Had the staff standing in line for some shared pours. Great showing. At peak but bottles like this one are going to deliver pleasure for another 10 years easily. — 7 years ago

John Osgood

9.0

Austere and tannic. Had hoped for more on the nose. — 8 years ago

Riccardo Arrigoni

10

At Cuvée Como, 04/10/17 festa Laurea — 9 years ago

Christine T

9.2

Amazing nose, ripe and sunny. Lovely subtle tannis — 9 years ago

Olivia Noren

8.9

Dryyyyy and bubbly — 11 years ago

Monroe Bryant

9.4

Debizeness — 12 years ago

Brendan Baker

9.2

Black cherry, raspberry, smoke, earth. High acidity, fine tannin 🔥 — 5 years ago

Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

8.9

Surprised at how tertiary this was, the cork looked perfect. Dark, savory and damp with musky fruit. Happy to enjoy this, even if I wish for more freshness and verve. — 7 years ago

Fredybeans

9.0

Rubis fonce
Nez myrtille cacao boisé
Bouche fraîche et pourtant mûre et ronde presque gourmande finale épicée et gourmande avec une bel equilibre
— 7 years ago

Paul Weil

9.0

An excellent medium bodied Cabernet, this wine is rich in creamy tannins but not so much as to be “liquid bread “. It has very pleasant, yet restrained, Bing cherry and red currant flavors. The oak is also applied with a subtle hand. Overall, this is an impressive offering, which should evolve nicely over a couple of years’ lying down. — 8 years ago

N M

9.4

Medium bodied, well balanced, dry finish — 11 years ago

Erica Lasswell

9.6

One of my favorite producers!! Love and happiness ya'll! At the Barrel Room SF. — 12 years ago

Mary Kay Goodson

9.4

Love this easy to drink champagne. Smooth. Served at Binkley’s with our first course. — 6 years ago

with Andy

Ryan Hayward

9.3

An excellent champagne for the price. Itwas really good! The nose was floral with a hint of brioche, and the palate was also floral and had lemon, green apple, apricot and a honey aftertaste. — 7 years ago

Hanif Perry

9.4

Magic in a bottle. — 7 years ago

Michael Piaker

9.0

3 January 2018. ANA Flight 10. — 8 years ago

PT

10

Recommended by Vance at Monsier Marcel at The Grove — 9 years ago

Kate Soto

9.4

Deep and bright — 11 years ago

Brennan Anderson

9.6

Day 2 of Santo Stefano...still plenty of tannin, but coming around so nicely! Santo Stefano is incredible... — 13 years ago