Cameron Parry

9.0

Wood got in the way of the fruit... otherwise totally solid. — 5 years ago

Myles Taylor

9.1

Sweet finish — 6 years ago

Philippe Lefebvre Duquette

9.0

Very light. Wild nose. — 7 years ago

Penny Nichols

9.2

2014 very fruit forward wonderful with the meal — 7 years ago

Jeroen Koenen

9.2

Way to young, of course.. so slightly dominated by oak at the moment. So, if you have some, I'd advise you to wait three or four years.
Toast, butterscotch, hazelnut, vanilla, red apples and peach.
Wonderful wine, lots of upside potential. — 8 years ago

Ari Erle

9.2

Savory, intense Plum, licorice, graphite, purple aromas, great texture and chalky financial sh. All old vines that are field blend, chocolate, cacao, — 8 years ago

with Guy

Lisa Edwards

8.9

Very smoky and a little bit light for a Zin. Overall, a great wine with our burgers. — 9 years ago

William Hicks

8.9

Good price but nothing special — 5 years ago

Norman

9.0

Was not the favorite of the night but a solid finish to the night — 6 years ago

Jenny

9.8

Lovely and smooth with a slightly spicy finish. — 7 years ago

Michael Piaker

9.1

13 March 2018. Racines, New York, NY. — 7 years ago

Mike R

9.5

@Ron R you are a beautiful soul and friend - thank you so much for sharing — 8 years ago

Beau Carson

9.6

Meursault from Portugal. Fucking incredible. — 8 years ago

Angela Brown

9.3

Smoky, creamy, floral, DELISH — 9 years ago

Andrew

10

Light, nice sipping wine — 5 years ago

Jason Hayes

9.2

Medium to full bodied tannins with great acid to balance that rounds out nicely with time in the glass. Red Raspberry and Bing Cherry fruit with cassis on the finish. — 6 years ago

Neal Krishna Devaraj

9.5

Fantastic. Best daiginjo I’ve had in a while. Super smooth. Slight pears honey melon. At oya. — 7 years ago

Marshall Todd Herron DPM

9.8

This is a wonderful Malbec. Golden Reserve Trivento 2014. Thre is spice on the nose that disappears on the palate. Great hints of black currant and cherries. Then comes the chocolate and vanilla. The finish is dry and just a hint of tartness. Delicious!!!!!!! I will have this everytime I go to Chama Gaucha Brazilian steakhouse in Buckhead! — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.3

Super interesting co-fermented blend of 45% Petite Sirah, 45% Roussanne, 6% Grenache and 4% Syrah.

Deep and dark purplish red. Layered nose with tons of dark chocolate floating out of the glass. Layers of dark berries, black pepper, white pepper, purple floral notes, spices and herbs. Got a bit more savory and gamey as it opened up. Moderate tannins (6.6/10) and medium plus body. Kept getting fuller as it breathed. Big and juicy with dark cocoa, tight dark berries, bramble, dark spices, a touch of heat and anise in the finish. Long and lingering finish. Quite heavy and needs some time to fully integrate. Great wine. Drink from 2019 till 2026.

Need to go grab a few more tomorrow! — 8 years ago

with Sean

Tyler Martinelli

9.6

Merry Christmas to me!
Velvety smooth!
Delish! — 9 years ago

with Marie