Jonathan Shoup

9.0

Red fruits, spicy and delicious. She really likes it though... — 5 years ago

with Jennifer

Neal Ferry

8.9

Great for a fish place — 7 years ago

with TwiLea

Nancy Loe

9.5

Expensive but worth it. — 7 years ago

Nick Ferrall

9.2

Another winner from the Towe family. Ripping lemon acidity with a slight oak presence for me, which I might be confusing for its move through malo. Excited to explore more of their wines! — 8 years ago

Miriam De Lyon

8.9

Delicious with the mildly spicy Mediterranean food we shared tonight! — 8 years ago

with Nikki

Steve Bozich

9.2

Sadly 2015 is the last of these by Rhys - and sadder still, they all sold out in the blink of an eye.

Smooth, berry, strawberry, dried chery, lead pencil, slight rock, minimum tannin. 14.25 ABV. Yeah, I've always pretty much loved these Alesa's. 2006. — 9 years ago

Richie Davies

9.0

Has really mellowed - delicious — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.0

Richer style than expected but great nonetheless. Stone fruit for days — 7 years ago

Sam Richey

9.0

First fancy night out in Rockford with Kate — 7 years ago

Jeff Payne

9.3

Spicy fruity and lively top notes. — 8 years ago

Charlie Evans

9.3

Abe’s wines are often hit or miss for me. This one was absolutely, 100% a hit. Singing. — 8 years ago

Norah Pfingsten

10

Delicious with steak — 8 years ago

Govi Hayter

9.6

Delicious — 9 years ago

Phil Gurin

9.1

Bright and crisp and deeply satisfying — 6 years ago

Joe Davant

9.2

I was really impressed with how Whitcraft was able to make wines that were light in color and body while still having depth and complexity. Fantastic nose on this wine. — 7 years ago

Leah Russell

9.1

July 2019. — 7 years ago

with Jim

Jeremy Bowen

9.0

Typical zin fruit and spice, but a bit lighter on the tannins. Pairs well with grilled meats. — 8 years ago

Joe Blanck

9.0

Excellent — 8 years ago

with Lorraine

David Ciminello

9.2

Thanksgiving 2017. Awesome. — 9 years ago