Ming L

9.0

Juicy nose of green apple, dried chrysanthemum, pineapple, and subtle vanilla on the nose. Rich and dense, almost oily, on the palate, but not heavy. Round acidity laced with mint. Energetic and well balanced. — 6 years ago

Randy

9.5

Light, small spice, almost an effervescence. Delicious and versatile — 8 years ago

Nick Apone

9.5

Freak. Beauty. — 9 years ago

Paul J

9.3

Lovely yellow hue opens up a powerful nose filled with dirt, grass, rice, and honeysuckle. The palate proceeds to get smothered with a perfect amount of oak coupled with honey and lemon. A mildly tart finish makes this the perfect summer white. Great recommendation by the local rep and Happy 4th to everyone!....a mid-dinner update....massive green apple comes through with food! — 9 years ago

Joe Flo

9.7

Excellent drinking now will only get better wait a few years. — 10 years ago

Julia Weinberg

9.3

This is an inarguably great wine. And all the more impressive to me that it is stylistically not my typical leanings. Serious power, depth, balance - still so young - and I'll be damned if this wine isn't mindblowing in 10 years. Bravo @Fritz Hatton — 10 years ago

George Chen

9.1

Wowed by intense focused fruit and balance. This M Block is stellar. — 11 years ago

Robert McCall

9.4

Violets, smoked game, blue/black fruits for days. Deeyyyamn Mike! Snacktakular. — 12 years ago

Kate Johnson

9.0

Bold and flavorful! — 12 years ago

Patrick Quinlan

10

FOGO w/ the beagles — 13 years ago

Armando Klein

10

Venge definitely doesn’t miss the mark with this fine Syrah. Finest Rhone I’ve enjoyed all year in fact! Dark, brawn and restrain. Will be a great one to buy and lay down as well! — 7 years ago

Michael Sixbey

9.0

Very smooth like a cab. Great for the price. — 8 years ago

Nicole Schilling

9.0

Smooth but bold and fruity. — 9 years ago

Alex Bäcker

10

Delicious! — 9 years ago

Philip May

9.0

Beautiful black currant aroma and velvety mouthfeel. Love it! — 10 years ago

Michael Perry

9.3

2013 Brittan Vineyards Gestalt Block. So good i bought a half case. — 10 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.5

Barnaby and I got this wine as a gift on our 10 year anniversary. We found the perfect night to drink it- after a very long day of harvest work with pizza. It was such a treat. — 11 years ago

R. Addison Wehrfritz

8.9

When compared side by side with Liparita's less expensive Rutherford Cab release, V Block can be likened to a parent's favorite offspring. Although both wines may share similar genetic material and upbringing, V Block has gained more dimension and self confidence through increased care and attention from infancy. #ridiculous :p — 11 years ago

Parquita Donelon

9.2

Bold and beautiful! — 12 years ago

Matt Young

9.1

Nice and bold, strong finish. Held up to the food. Very nice wine overall — 12 years ago

Becca

8.9

Mild lemon, what yah think of when you think table white wine — 7 years ago

Manchester Sheldon

9.1

Limestone and flint, some fresh turned earth. It opens with tannins, black peppercorns, purple plum skin, and ends with light red fruit, possibly pomegranate. — 7 years ago

Robert Wright

9.2

A dense, dark ruby wine! Blackberries and hints of blueberries and vanilla on nose. Attack is bold dark fruit, rich with blackberries and black cherries. Vanilla and cocoa appear in mid. Finish is long with bitter dark fruit, vanilla and pepper. Full bodied. Medium tannins. Great wine enjoyed with friends! — 8 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.6

Mari and I are proud to have worked on this one. Cherry trees, fresh raspberries, clean soil, red flowers, rose with stems, light toast, cotton candy, iron. Insanely great! — 9 years ago

with Mari

Jennifer Phang

9.6

Rich, bold and very smooth. Aged well. — 10 years ago

Michael Perry

9.2

Just F'n fun — 11 years ago

Kathy Wilson

9.1

Silky, bold. Great paired with a steak! — 11 years ago

M. Ventre

9.2

This is has definitely come together more since November. — 11 years ago

Brian Messineo

9.0

Blue and black fruits with some olive and pepper notes thrown in. So good. Is it Tuesday yet? — 12 years ago

Phil Beshara

9.5

Professor Bueno's finest — 12 years ago