Strong flavour, almond. — 8 years ago
New find, subtle elegance & delicious — 8 years ago
Cool climate Pinot Noir, a blend from 7 different West Somoma Coast vineyards including Red Car Estate, Platt and Bohemian Station. 10% new and 90% neutral oak. Wild yeasts only. Very attractive nose unmistakably Pinot Noir. Ripe red fruit, very subtle spices, silky tannin and fresh balancing acidity. Medium-bodied with lots of finesse, not unlike Chambolle-Musigny. Delicious and good value. 2013 vintage. Abv. 13,3%. — 8 years ago
Fresh, light, hoppy — 9 years ago
Pleasantly perfumed nose. Very dry with nice spicy and stone fruit flavors. — 10 years ago
Open it and give it some time to breathe or it will argue with you. Not your typical new world fare and distinct. Dark fruit and a beautiful finish. Eat with red meat and pour it in a Bordeaux glass. It’s a well traveled auburn haired bohemian California girl that whispers in your ear in French. — 7 years ago
Vintage 2012 too spicy, but 2013 Very good. — 8 years ago
Bohemian Collection- dinner at Grand Bohemian with Phillip Russell, Nicole, and Adam — 9 years ago
Smooth! Wine tasting with Dal in Healdsburg — 9 years ago
Almost as far as a Bohemian red can get, the barrigue enhances the natural tanines of the St. Laurent grape. Much benefited from prolonged decantation. — 10 years ago

Opened this to put the kibosh on Alabama. And it smells like it just might have those powers. Founded by John Alban in 1989, Alban Vineyards is the first American winery and vineyard established exclusively for Rhône varietals. Jeb Dunnuck said “One of the best entry-level wines out there is John's 2012 Syrah Patrina, and it competes with many top cuvees.” I wholeheartedly agree. Patrin is a gypsy word for leaf and grass blades. By mounding up patrin in specific configurations called Patrina, Gypsies mark secret trails that kinsmen can follow to special gathering places. Patrina guide these nomads to the site of what starts out as a simple get together underscored with wine and song. These bohemian celebrations of nothing in particular inevitably escalate with great abandon into wildly hedonistic carousing.
Aromatically virile. Intense aromas of black raspberry and kirsch, star anise, white flowers, violets, pepper, and baking spices. The palate is equally potent and sports a black fruit infused with red fruit character. The lush and ripe fruit is buttressed by layers of licorice, lavender pastille, chocolate, and cured meats. An all-time favorite of mine. — 8 years ago


2015 vintage at ad hoc with cheese course bohemian creamery boho belle griddled bread and pear compote — 9 years ago
At bohemian house Chicago — 9 years ago
@Ron R 2008 Lamborn Gamily Vineyards
As we all know., Ron is insanely great at posting the absolute best tasting notes!! I'm not really sure how to begin describing a wine that he's already talked about BUT what the hell...I'll give it a shot! Here it goes:
EVERYTHING that he said was True.
Good night 👌🍷🍷👌
Just kidding! I'm not letting you off that easy!
This was was Insanely Focused. Decanted 2 hours and it was just beginning to reveal itself. My 1st time ever enjoying this Heidi project. The Howell Fruit is amazing. Focused with globs of depth and concentration. I love the initial explosion of Berry & I think dark cherries??...,,all nicely wrapped in a beautiful Oak blanket! I love the mid palate and finish. I told Ron., if this was a song it would be the bohemian Rhapsody. Perfectly orchestrated., it lifts you up., brings you down and takes forever to finish!! Ok., I gave it all I've got Captain! Lol — 9 years ago



Joe Wines
Best of Matt’s line up. Really really good. Highly recommended. His wines are some of the best in the RRV. — 6 years ago