Petr Pecina

8.6

Would like to taste it a year ago — 10 years ago

Petr Pecina

9.0

Almost as far as a Bohemian red can get, the barrigue enhances the natural tanines of the St. Laurent grape. Much benefited from prolonged decantation. — 10 years ago

Petr Pecina

8.7

Tastes bit like cherry in chocolate, little short and not as fruity as expected — 10 years ago

Petr Pecina

7.1

Decent wine, but not much enthusiasm. — 10 years ago