Blend of Xarel-lo, Macabeo, Chardonnay, Pinot Noir and Parellada, aged for 60 months in the bottle, pale lemon with aromas of stone and lemon/lime citrus fruit with a mineral tang, light bubbles and mousse, biscuit notes. On the palate flavors of apple and citrus with floral and biscuit notes, medium+ finish ending with a toasty herb citrus mineral character. Organic.
L — 6 months ago
Great wire wine from Portugal. Good taste, freshness and balance :) — 9 months ago
Really liked this! Housed this on my own, need more for K to try. — 14 days ago
Blend of Xarel-lo, Macabeo and Parellada, pale lemon with aromas of stone and lemon/lime citrus fruit with a mineral tang, light bubbles and mousse. On the palate flavors of apple and citrus with floral and biscuit notes, medium finish ending with a toasty herb citrus mineral character. — 6 months ago
Chocolate-covered cherry aromas; light body, dried cherries and raisins, a great balance of tart and sweet. — 6 months ago
Bold, smooth, almost new world in style. Delicious. — 2 days ago
At the Orangerie for our first night at the Yeatman . — a month ago
Called Touriga. — 6 months ago
Dave
This is much better than last night's offering. Garnacha can be a lovely thing, and this one is very good.
Listening to Sugar — 7 days ago