A mineral nose with hints of citrus. A buttery mouthfeel with crushed granite, peach stone, melon, and lemon. Low alcohol and moderate plus to high acid, although the acid is a bit muted for a Chablis. Quite smooth from start to finish. — 6 years ago
Fairly rich and modern but still shows its Chablis terroir. Very les clos in style. Massive frame of rich stone fruit followed by textbook oyster shell. Subtle hints of verbena and fresh mandarin orange. This may have very well been my favorite Chablis of the evening. Everyone called it grand cru Chablis blond — 7 years ago
Vintage 2017 (5/6/19) $26.99. Delicious. — 7 years ago
Steely, crisp, medium bodied, a bit tart and dry. Good pairing with creamy pasta, pizza, fish stew. — 9 years ago
It's wine 🍇 — 10 years ago
Krut, kalk och citron. — 10 years ago
Great nose, intense and tight, great acidity — 11 years ago
Apple pie. And razor sharp. Grippy, firm. — 12 years ago
Peter nogmaals dank voor deze ontdekking. Je mag steeds van deze leuke verassingen meebrengen. Ad libidum. — 4 years ago
Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 8 years ago
Light fruity juicy AF — 9 years ago
Beautiful. Energetic with a beautiful texture and richness. Lively minerality and persistence on the back end. Really enjoyable bottle. — 9 years ago
Great wine! Best part is the smooth, full-bodied finish that does not fall off. — 10 years ago
Un infanticidio terrible. El próximo dentro de 20 años. — 11 years ago
Is Chablis my desert island wine? Maybe... — 13 years ago
Gift Van Hollebeke for Flex Film 25 yrs (okt 2021) — 5 years ago
Drinking beautiful — 5 years ago
Lovely soft flavours with rich grape overtones — 7 years ago
This 2016 was gifted to me at a meal I was hosting. Beautifully presented bottle and a Very pleasant, well balanced wine with great aromas. This paired really well with roasted beef. — 7 years ago
Infanticide already drinkable but will be great in 5 to 10 years. White flowers, tangy acidity, great structure, citrus fruit and oyster shells. Balanced, suave, Superb long finish. A super les preuses. — 8 years ago
Delish! Steak wine for the new world order. — 9 years ago
Very pretty and consistent with the house style. I will say that I did not find it particularly Grand Cru. Never developed much length or complexity, though I can at least say it didn't feel manipulated and was a pure expression of Chablis. But 2014, I hoped for more? — 10 years ago
Beautiful Fleurie. — 10 years ago
A fantastic wine , amazing nose and good palate. Best paired with a oven baked dorado from Ligurian sea. — 10 years ago
Gilbert Van Hassel
Bougros for me the weakest of the grand crus. Still a tasty lemoney, chalky delight. — 3 years ago