Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago

Andrew S

9.3

Great stuff. Somehow California fruit meets burgundy sensibility. — 8 years ago

with John

Jen Musselman

9.2

"Fav wine. Omg. Fruit." - bobby — 9 years ago

Chip Hughes

9.3

Chamomile, acacia honey, hazelnuts. Superbly concentrated, plenty of acidity, long. Lift & elegance. One of the best Stolpman Roussannes ever. @Peter Stolpman #ballardcanyon #roussanne — 9 years ago

Aadil Mamujee

9.6

Lots of delicious red fruit and very smooth. Loved it. — 10 years ago

Michael Morgan

9.1

First time trying an old Felton Road and a Block 5 courtesy of Can. Forest floor, some black fruits. Great concentration with depth and intensity of flavour. Good length but never felt over-blown or heavy. Shows why this wine is an icon. 94 points — 11 years ago

David Barnes-Trujillo

9.2

Jeff 9 me 9.7 — 7 years ago

with Jeffrey

Irene Limb

9.8

Bright summery — 8 years ago

jeremy avnet

9.6

Really opened up the next day. I bet this would cellar very well. — 8 years ago

M&B

9.0

Not like most Pinot Noir I've had in the past. This was richer and more full bodied. Delicious. — 9 years ago

Corey Utsurogi

9.6

QUALITY. HOMEMADE PIZZA. WINE. — 9 years ago

with Garrett

Michelle J Walker

9.3

So delicious. Exactly what SB should taste like. — 10 years ago

Paul Lopez

9.8

I do remember....what a wine! — 11 years ago

Robert S.

9.2

W.S. Grand Tour Vegas: Deep, rich dark berry fruit with nicely integrated oak. Smooth, lingering finish. Excellent. — 7 years ago

Mike Levin

9.2

New vintage is rockin — 8 years ago

Peter Sultan

8.9

Yup, a rose, but might as well call it a white. Palate reset as so dry. Unfiltered. What i might expect from a funky Loire producer — 8 years ago

Kapyrick Wine

9.2

V13. Very well balanced, very nice food wine. Soft violet and cedar nose. Nice round black cherry and currant fruit. Earthy finish. — 9 years ago

Keith Eddleman

9.9

Night number 2 on this one. This is the de facto standard for what people mean by "Big Napa Cab" it's rich, it's velvety, it's 100% Cabernet. Would love to cellar this for years but irresistible. — 10 years ago

with Jill

Philip Cook

8.9

Black cherry, raspberry notes. Fair amount of acidity. Paired well with baked salmon. — 10 years ago

Nic Vascocu

9.2

Best of both worlds. Violets, cherries, dust light leather. Boozy! 14% I believe. Lies off after about 30-40. Super delicious and different. — 11 years ago