Wonderful Sicilian natural wine! Deep gold (let’s call it light orange) in color. Hints of grilled lemons with a hint of smoke. Beautifully “funky.” A true winner! Great with appetizers! Thank you Franky Bella for this selection. — 8 years ago

Nice Albariño. Citrus and florals present. Great summer supper. Purchased at Keif & Co in NOLA — 9 years ago
Such a beautifully expressive & high toned Langhe, if only other Langhe's could give back so much at a young age. — 10 years ago
Fresh and easy drinking Riesling with flavor of citrus, apple and petrol smoke. Balanced taste. Recommended pair to sheep or goat cheese. — 10 years ago
Pale ruby, pronounced nose of roasted red peppers, paprika, blueberries. Pronounced flavor intensity. Refreshing and quite long finish. — 11 years ago
2007, Anzivino, Gattinara Nebbiolo. Second bottle and is ageing well. Great with grilled ribeye. Black fruit, leather, forest floor; smooth and complex. — 12 years ago
Excellent skin contact wine. — 7 years ago
2016 vintage. Very nice. Easy drinking. — 8 years ago
Nice Barbaresco in Piazza Savona — 8 years ago
YES. So much yes. Obsessed with the red fruit finish that lasts and lasts. — 10 years ago
Good clean — 10 years ago
NY Times top 20 under $20 — 11 years ago
KIAD 2009 SYRAH Sicilia igt. Lots of red fruit, spicy, roundness in the taste, lovely red from Sicilia — 12 years ago
Funky barnyard in this one, light on its feet — 8 years ago
7 January 2018. The Four Horsemen, Brooklyn, NY. — 8 years ago
Good.. This is a more traditional nebbiolo to my palate. There's a whole lotta botti in this wine. — 9 years ago
GL Portugal tasting 2/15/17. Nose with violets and savoriness that seemed to have opened up with time. At first more fruit driven. Palate that's really complex and yummy. More complex than'13 which suffered from a heat wave. 60% new oak and. Only 48 bottles left! — 9 years ago
Nice, juicy, , blackcherry, i felt light bodied...nice sunday sipper with roast chicken — 10 years ago
Creamy and hoppy with grapefruit like bitterness on the finish. Can't go wrong with Chouffe. — 10 years ago
Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 11 years ago
Tannins gone silky — 12 years ago
Kate Leahy
Cherry fruit and bright acidity. Short,
spicy finish. — 7 years ago