Severn Goodwin

9.0

2015 | Auxerrois
Enderle & Moll
Rhine Valley; Baden, Germany — 2 months ago

Peter Stern

9.0

Nice and smooth. From my Miho (Noble Rot). — 4 months ago

Tom Casagrande

9.1

Still drinking beautifully. Pure, deep, ripe fruit leads on the nose, with straw, turned soil and river stone notes. Round and quite ripe in the mouth, this is all about the fruit. It’s basically dry, but the ripeness of the fruit is such that it gives a sweet impression. Just a teensy bit of stony minerals in the finish. — 8 months ago

with Rebecca

Jeremiah Glazer

9.4

Green apple and dried cranberry goodness! Pleasantly tart with a slightly puckering finish. — a month ago

Ally Wolf

9.2

Yeah I’m a slut for Alsatian wine but I’ve never even heard of this grape. Super funky cheesy when it opened, I wish the body stood up a little more in the finish but after some research it makes sense. Had this with a pizza Bianca porchetta and some Calabrian chilis and yum yum yum — 5 months ago

Naoki Kondo

9.2

Early cropped tropical fruit. Natsumikan citrus. Pear, honey, earthy. Good complexity. — a year ago

Michael

9.0

electric greatest hits of Alsace cofermentation that just keeps opening — 2 years ago

Ian Hamel

9.1

2024/1/3. 2018/19, deg 2022/06/09. Really delicious, classic (dare I say it) Champagne-like character. Doesn’t feel too dry or severe, plenty of generous fruit and pastry cream — 4 months ago

Jamie Lauder

9.1

2022 vintage.
Produced in the Alsatian traditional style of Edelzwicker, an aromatic blend.
All hand picked and hand sorted fruit.
50 % Gewurztraminer, 27 % Riesling, 10 % Pinot Auxerrois, 8 % Pinot Gris and 5 % Pinot Blanc.
Bright, shiny straw gold.
Apples, white flowers, ginger and citrus on the nose.
Tangerine, lemon lime, pink grapefruit pith, and honeysuckle flavours.
On the back label of every bottle, they thank all the grape growers by name and location. — 8 months ago

Ted

9.1

Vintage Cremant. Fresh green apples with some citrus skin. Nutty notes finish this off. — a year ago

with Jeni