Mark S.

9.0

Strawberry, gentle aroma with fineness. Plum. Oak. Fresh. Earthy. Body. Acidity. Stabilized after 2 hours.
Ample aroma with elegant strawberry fruity sweetness. Stabilized on 2nd day. Good concentration, juicy. Feel spicy and herbaceous slightly. 3rd day, still good and keeping the same.
CHAMBOLLE MUSIGNY DOMAINE ROUX PERE ET FILS 21, @123, Enoteca, 241109-250428 — 8 months ago

Alexa Monroy

9.2

Medium bodied. Tastes like dark chocolate but not too heavy. — 3 years ago

Ricardo Bohn Goncalves

9.5

Tadeu ZA jul21 — 4 years ago

Thomas Karman

9.0

Lovely Chardonnay that’s more like a Sauvignon Blanc. — 5 years ago

Rob Moose

9.3

A stunning nose and beautiful start on first pour. Became dumb with time, even on day 2. Great potential. — 8 years ago

William Bonard

9.3

This was bought for my birthday about a month ago and was opened last night. Super easy drinking Émilion, enjoyed so much that some went into last night's ragù and the bottle finished off! — 8 years ago

Vilma Brueggemeyer

9.0

Pale gold, fresh grassy nose with no after taste. Great champagne under $20 with discount coupon and shipping. — 8 years ago

with AKF

Vijay Parikh

9.4

With four hours in the decanter and then consumer over a three hour dinner the wine was simply spectacular! — 9 months ago

Colin Cahoon

9.2

Lemon, oak, white peach, high acid, medium alcohol, and long finish. — 2 years ago

Galen Hasler

8.9

Pear skin and mineral aroma. Meyer lemon, green apple. Intense flavors persist. Phalz terroir I love — 4 years ago

Kyle Gross

8.9

Really pretty blend. Musty and mineral-y. Not too fruity, subtle tannins. Very nice. — 4 years ago

Marcio Morelli

9.2

Zero tipicidade. Cheiro e gosto de Chardonnay. Estilo me remeteu ao PYCM, com um pouquinho mais de madeira. — 7 years ago

with Otavio, Marlos and 2 others

Robert Moss

9.2

Probably a little hyped, but a very fun rose. — 8 years ago

Robert Koch

9.0

Fairly pale color, high citrus as is to be expected, fairly well rounded. — 8 years ago

Ray Vanderhoff

9.1

Straw gold color. Aromas of white flowers, honey, oats and pie dough. Peach, cantaloupe and lemon on the palate with hints of toasted nuts and baking spice. Lovely creamy texture and a long lingering (and slightly funky) finish. Medium-light bodied. Crisp with well balanced acidity. — 10 months ago

Edward Patten

8.9

Beaujolais Nouveau is always fun. Very fruity with cherry notes. One of the better Noveau’s. Easy drinking during the holidays — 3 years ago

Daron Watson

9.7

Season 17|18 Blend No. 17

citrus hard candies and citrus blossoms ~ ginger and cheese rinds ~ sour, tart, creamy yet electric ~ LOVE IT! — 4 years ago

Paul Denis

8.9

2016 light and crisp. Nice summer wine. Ideal with baked cod served with tomato and black olives. — 7 years ago

Jeff Kiefer

9.1

Squid ink black, with stringent tannins.
— 8 years ago

Ian Riach

8.9

First of a few posts to come this evening. Out on a wine and steak adventure with 3 other old guys. This one a very good start, but a little past it's prime. Some of the fruit got lost. Should have drunk a couple of years ago. — 8 years ago