Had with a homemade Mediterranean feast
Tobacco and pomegranate. A little dry. Very nice! — 2 years ago
One day in Armenia. Lovely dinner at Sherep with Joe paired with this perfect 2018 dry wine. — 3 years ago
Very balanced on the right side of a sparkling white — 4 years ago
Love Paul Hobbs! What a cool collaboration. This wine is rich & elegant, but just right with a simple pasta at home on a cold Thursday night. — 4 years ago
Vintage 2012 — 6 years ago
Loved the soft taste and the color. — 6 years ago
Good wine. Price/quality is balances. — 6 months ago
Loved this! Medium weight, easy drinking red with bright little acid-and-tannic notes, strawberry jam up front, sort of a plum cassis thing in back… delish!! — 2 years ago
Black currant, cacao, baking spice, and black pepper. Dense and rich. Medium plus acid and medium tannin. — 4 years ago
2013 Red Dry — 4 years ago
The most amazing wine from Artaskh! — 5 years ago
Very smooth good quality brandy — 5 years ago
Deep red and oddly hoppy aftertaste. Plums and cranberries with a silky feel. — 2 years ago
Phenomenal QPR. Really interesting wine. Great acidity. I liked it. They apparently make some higher end bottling, I’d love to try them. — 3 years ago
Lovely white wine from #armenia #oakfermented medium yellow color, intense aromas of perfumed jazmin and vainilla candle with candle wax and beeswax. On the palate it’s waxy and almost off dry, the fruit is rich and ripe. Acidity is medium and alcohol is medium 13.5%. The finish is long. Reminds me of a Viognier. — 4 years ago
Элегантное, тонкое, развивающееся в бокале
Как более плотный, глицериновый и мягкий бургундский Пино — 4 years ago
Armenian field blend with Turkish tapas. Love being introduced to indigenous rare European varieties. — 5 years ago
Nice balance and length
Hoes well with my lamb loin bbq — 6 years ago
Jacob Ulffers
Cherry forward. Peppery finish. Great with red meats — 5 months ago