Antics Terra Collective Tasting. A dark, brooding pinot from a hot year in Willamette, full of bramble, dark blackberry, saline, blueberry pie filling. Super dry with big tannins. Unique and one of a kind. — 9 months ago
Not to dry and very smooth. A lot of fruity flavors — 3 years ago
Blueberries cassis chocolate violet prune. Slightly chewy medium tannin. Medium minus acidity. Well balanced. Warm mouthfeel. Some jammyness comes a bit later. — 7 years ago
My favorite of Orvieto wines. — 9 years ago
Medium ruby color; cherries, dried herbs, and black plums on the nose; high acidity; medium minus tannins; tastes like sour cherries, wet gravel, and cranberries with a long finish. Nellie likes it with the lemon chicken I made. I love it. — 9 months ago
Easy to drink and flavourful. — 4 years ago
Light, tart, not bubbly. Easy summer wine, pairs well with both white and red meat. — 7 years ago
Dulce intenso con sabor a moho de pasas maduras. — 8 years ago
Elegant - color still good, tastes of cocoa powder and earth with finely integrated tannins. Unfortunately this was the last bottle. — 9 years ago
Super intense mountain fruit on this Cab. Loved drinking it. — 9 years ago
Final wine from our tasting at Antinori just outside Florence in their state of the art facility. All 3 wines matured in French or Hungarian Barriques. Initial barnyard aromas which blew off to reveal florals like lavender and peony. Oak is perfectly balanced and does not intrude in any of the 3 wines tasted. This district is not traditional for Syrah (only since 2000) but suits it perfectly - sandy soils. More savoury and meaty than fruit driven. — 9 months ago
Virtasant/Antica Terra wine blending — 3 years ago
Stunning wine from an elegant vintage. 2011 consumed in March 2018.
Graceful and breathy. Such an amazing core of fruit considering the flimsy examples from many other wineries from this year. Just now starting to plateau with 5 to 7 more years to go! — 6 years ago
Creamy, butter, still light enough to enjoy in summer — 7 years ago
Dalton Storm
This wine was awesome — 7 months ago