Andremily

Andremily

Santa Barbara County Mourvedre 2019

Hello beautiful, I mean Mourvedre.
“Simply the best.” ~Black Eyed Peas.

Super expressive nose. Scents of preserved fruit, earth, rose petals and olives. Full-bodied and savory. Layers of complexity, dense fruit, balance and fresh acidity.

The 2019 Mourvedre is 81% Mourvèdre, 18% Syrah and 1% Viognier. The winemaker, Jim Binns, was assistant winemaker at Sine Qua Non before starting Andremily. The Andremily website offers this on the 2019 — it leaps from the glass offering a head bouquet of smoked meats, ground pepper, boysenberry, blackberries, expresso, and plenty of Mourvedre funk. With a rich full texture, ripe tannins, and a lingering finish that goes on for more than a minute, this is one sexy Mourvedre.

Rule #35 Absolutely nothing wrong with opening a young wine when it is as good as this one ☝️. Yes I could have held it for a few years, but why?!
@55Seventy
— a year ago

Eddie, Tom and 9 others liked this
Shay A

Shay A Influencer Badge Premium Badge

If I ever have to narrow down my purchases to only five producers, Andremily makes the cut. I love every wine, but this Mourvèdre may be my favorite of theirs.
Deborah M

Deborah M

@Shay A I’m late to the Andremily party, but I have become a super fan. Love love love the Mourvèdre. Can’t wait to order more the next go around.
Tom Garland

Tom Garland

Well said....rule#35! Started getting an allocation in 2018 and gonna have to break one out. Cheers!

Andremily

No. 4 Syrah 2015

Shay A
9.6

Another 4th Friday for the books! Insane pulls this month to follow up the most epic month (April) that we’ve ever had!

Incredibly fortunate to taste this side by side with the Sami-Odi. This had more of a beef jerky/smoked meat nose, and the palate was less floral and more peppercorn, blackberry, currant and incredibly full bodied without being overbearing. Been on the list for a year or two...hope to get an offer soon! Awesome pull by
@Keith Fisher !
— 6 years ago

Mark FlesherWeston Eidson
with Mark and Weston
Jason, Shawn and 30 others liked this
Shay A

Shay A Influencer Badge Premium Badge

@Carl Fischer : Just an FYI

Andremily

No. 3 Syrah 2014

Always good — 2 years ago

Amit SrivastavaGunja Gargeshwari
with Amit and Gunja
Gunja, Shay and 8 others liked this

Andremily

No. 7 Syrah 2018

2018 Syrah No 7. Wow this is good! Blackberry galore. Other commenters note lavender, pencil shavings, floral and I get all that. Medium plus bodied, silky mouthfeel, long finish. I’ve had Syrah before but not like this. Drinking perfectly now. Fantastic wine! — 3 years ago

Eddie, Paul and 1 other liked this

Sine Qua Non

Ratsel 16 Syrah 2016

Första känslan var amerikansk Syrah. Påminde mycket om Andremily. Vilken inte visade sig vara konstigt. Superextraherad och fullpackad med smak. Mogna plommon, vinbär, eukalyptus, alkohol, tanin, kanel. Sjukt nog väldigt frisk och tillgänglig. Amerikanskt hedonistisk som jag får ge vika för. Sjukt god. — 5 years ago

James and Fabian liked this

Sine Qua Non

Stock California Syrah 2012

Had this side by side with Andremily. — 9 years ago

Greg liked this

Andremily

No. 6 Syrah 2017

Lilac nose and velvet mouthfeel with long finish. Surprised - good to go with a 30 minute decant. Just lovely. — 2 years ago

Severn, Shay and 9 others liked this

Andremily

EABA Red Blend 2018

Wow. Just wow — 3 years ago

Trixie, Mike and 4 others liked this
Trixie

Trixie

Enjoy!🍷 Cheers!

Andremily

No. 5 Syrah 2016

Spectacular nose, layer upon layer of fruit and a finish that goes on and on...amazing!!! — 4 years ago

Shay, Paul and 13 others liked this

Domaine des Perdrix

Aux Perdrix Nuits St. Georges 1er Cru Pinot Noir 2013

In a strong lineup and tasted after andremily and Lillian it just didn't stand up. Good, but would be better with food. — 7 years ago

Rina KolotinskyEric Gunja Gargeshwari
with Rina, Eric and 1 other
David and Martin liked this
David L

David L Influencer Badge Premium Badge

Didn't get to this one .
Norman Gennaro

Norman Gennaro Premium Badge

Same. Misses Lillian as well.