In 1879, 2 brothers decided to set up a wine business, C.V.N.E., Compañía Vinicola del Norte de España (Northern Spanish Wine Company) or la Cuné, as it is commonly known in Haro, created and still kept in traditional neighborhood of Haro station today. Deep Ruby with ripe berry aromas/complex spices, 85% Tempranillo, 10% Graciano, 5% Mazuelo. Palate shows blackberry, cherry, sweet currant with herb, leather, oak & pepper spice. Fine tannins, well balanced good depth & structure, long finish, nice value! — 5 years ago
Jason brought for boys golf week. Spainish. 10 yr great. — 6 years ago
Oaky berry campfire. Not a typical cab. Lay down a few years to take off some fruit for some more substance. — 8 years ago
Lots of forward fruit, red currant and blackberry. Subtle mid palate. Just a nip of tannins on the finish. Overall smooth and easy drinking. — 5 years ago
Really decent wine — 7 years ago
Really nice. Red currant, spicy, herbaceous and some oak. — 10 years ago
This is astonishing. Beautiful and powerful with a smoky, oaky, black-fruity, spicy nose that won't quit. Palate is rich with loads of fruit, sweet vanilla oak, and a port-like quality. This wine has monastrell's blueberry, black fruit, iron tincture, and beef blood signature. Skip the steak and pair this with savory for foods for a fantastic contrast. Finish is long and playfully tasty. — 11 years ago
Sweet, fruity, mild spices that sustain. Holds its own — 12 years ago
Good. Buy again — 10 months ago
Huge, coying wine. Silky, lots of fruit. WG $13.75 — 5 years ago
Sweet finish — 7 years ago
Full flavor. Not too jammy. — 9 years ago
One of my favorites — 10 years ago
3.99 at trader joes. — 12 years ago
Sipping Fine Wine
Founded in 1982 by Koerner and Joan Rombauer and sits on a tree covered knoll overlooking the Napa Valley, with caves that extend for over a mile. Pale lemon color with aromas of stone and tropical fruit, sweet oak, spice and floral scents. On the palate flavors of ripe peach, melon and apple, with vanilla spice, creamy texture. Medium+ finish, well balanced with acidity, ending with mineral notes. — 9 months ago