Michael Chelus

9.3

Cherry, raspberry, eucalyptus, graphite, currant, vanilla and oak. Full-bodied and soft tannins. — a month ago

Freddy R. Troya

9.0

An interesting Pinot Grigio from the southern section of Valdadige within the Veneto region (northern of Italy). Plentiful of white stony fruits embedded to the lime, quince and some herbs. It definitely has a bit and weight as a mouthfeel, short but sharp finish. It can be great as a sipper or a pairing grand stand with Mediterranean food and white sauce pastas. — 3 months ago

Jake

9.0

Nice robust but light. Red current, cherries, and tobacco. Lots of tannins, some acidity, well balanced. — 7 months ago

with Brooke

Jack Sears

8.9

Good wine for a nice Italian dinner. Pairs well with a variety of food. Not incredible, but not going to break the bank either. — 8 months ago

Jamie Lauder

9.5

Hello Delectable,
This is a Merlot-Cabernet Sauvignon blend.
2016 vintage.
Grown in Chianti Classico and aged 24 months in Allier barriques then 18 months in bottle.
Big, rich sweet dark cherry, black plums. violets, woodsy and olives.
Powerful and intense with elegance and balance..
Great structure and complexity with a velvety finish. — 2 years ago

Sipping Fine Wine

8.9

A blend of 95% Sangiovese, 5% Cab Sauv & 5% Merlot, aged 2 years in French oak, deep Ruby with aromas of dark berry fruits with smoke, spice and floral notes. On the palate flavors of blackberry, spice and tobacco. Fine tannins, good balance, medium+ finish ending with oaky spice. — 5 years ago

Riccardo Arrigoni

8.9

8 anni distanza — 2 months ago

Randy Fuller

9.1

This wine is medium dark garnet in the glass. The nose has a good supply of cherry and raspberry notes, dusted up with earth, tar and anise. The palate has a bit of licorice on it, but mainly serves as a showcase for the red fruit. There are some spicy elements, too. White pepper, nutmeg, and a very light clove sense brighten up the fruit. Tannic structure is firm and acidity refreshing. I had mine with a slow cooker red wine short rib dish, and the pairing was sublime. — 3 months ago

Sam Rubin

9.1

Excellent wine from Gibsons. Thanksgiving 2024 with family (Rubin’s). Not much body but excellent mouth feel — 7 months ago

Takuya Namise

9.1

Mozza (Icon Siam)
濃いめ — 8 months ago

Jess

9.5

Medium ruby-garnet color.
Aromas of roasted red pepper, cherry, peppercorn, tomato leaf.
Dry. Flavors of dried black cherry, peppercorn, roasted red pepper, cured meat, cinnamon, leather, tobacco. Medium-rich, chewy tannins. Wow!

Intensity: 5/5
Complexity: 5/5
Balance: 5/5
Finish: 5/5 — 2 years ago

Nicola Morvillo

9.4

On 16-11-21 — 4 years ago

Julia Reinstein

9.0

Drank this on our last night in Wyckoff! — 5 years ago

J. B. Rainsberger

9.0

Tart cherry and perhaps strawberry. Some deeper notes, but not too strong. Light color. More fruit on the nose than in the mouth. — 3 months ago

Kathy Berardi

9.3

Enjoyed at Ricardo’s Jan 2025 with dinner. Delicious New World Chianti. — 5 months ago

Mary Ellen Bonisteel

9.3

nice spice maybe nutmeg very good! — 5 months ago

Andrew Cullimore

9.0

Medium ruby , medium ruby garnet rim . Quite aromatic , cedar, red cherry , cut herbs , and a slight meaty , soy , balsamic touch . On the palate quite lean red fruits and some dark cherry , blackberry , cedar , liquorice with a herbal tinge . Gritty tannin , quite high acidity . Slightly short and lean on the finish . This is drinking at peak now , doesn’t have the structure or density to last so would recommend to drink over the next 3-5 years . — 7 months ago

Jess

9.0

Deep ruby color.
Aromas of baked blueberry, vanilla, cocoa.
Dry. Flavors of blueberry jam, vanilla, cocoa. Rich, velvety tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5 — 2 years ago

Jan de Weerd

9.4

Fantastic Chianti! Dusty, earthy, expressive, full body. What else? Dark fruit carried by notes of leather, cigar box. Crazy, all that for a Chianti, how is that possible 🤓. — 3 years ago

with John and Tammy

Trace Harris

9.0

Really enjoying this 2016 Chianti — 6 years ago