Dinner at Beverlys — a year ago
One of the more unique bouquets I have encountered in a while. The Albino Rocca, Cortese “La Rocca” gives a striking impression of Fruit by the Foot, dried mango slices, those dusted orange candies that come in the small tins…you get the idea. On the palate, the wine is dry with medium+(?) acid. Fun and a nice change of pace but I think I would need the right time and place for me to be really compelled. Drink now — 2 years ago
Excellent Nebbiolo, great food wine worked well with salmon — a month ago
A great find by my dealer. One of the best bottles I’ve ever had. — 3 months ago
An interesting Pinot Grigio from the southern section of Valdadige within the Veneto region (northern of Italy). Plentiful of white stony fruits embedded to the lime, quince and some herbs. It definitely has a bit and weight as a mouthfeel, short but sharp finish. It can be great as a sipper or a pairing grand stand with Mediterranean food and white sauce pastas. — 5 months ago
Smooth, tart, not too crisp. Lemon and apple notes forward. Delicious! — 4 months ago
Leslye Fisher
Delicious red wine. We paired with steak and it had a great flavor and finish. Not over powering. — 22 days ago