One of the best cabs I've ever had....
— 7 years ago
This wine exceeded expectations. Though the restaurant could have served it much colder (their food was excellent BTW). — 8 years ago
Dark berries, violets, forest floor and pepper leap from the glass. Blackberry bramble, leather, plum and roasted meat fills out the palate. The 2013 is still pretty tight - I'd say should really come into its prime in 2019-2020. — 9 years ago
Always a winner. — 11 years ago
Gift from Charley. — 11 years ago
Yummy fruit forward — 12 years ago
Juicy. Yummy. Great for price. $14. — 5 years ago
Tawny purple, opaque. With 3 hours of air the nose blossomed and exhibited the grace and power of a great Vosne. Notes of black cherries, Asian spice, some menthol, dark moist black soil, some sandalwood and a little rose petal. This powered up with air and showed its stuff over several hours of consumption. Great wine. — 6 years ago
Bright cherry with integrated tannins and smooth finish. — 8 years ago
Smooth red blend, very clean. — 9 years ago
Bright aromas tangerine and citrus with a touch of pear. Juicy on the palate with tons of slatey minerality. Bright acidity balanced by lemon and lime fruit. Medium clean finish. — 11 years ago

Clear, minimal sediment with a light body, medium alcohol on the nose — 11 years ago
Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 7 years ago
Nice smooth wine. — 10 years ago
Drank it just in time...starting to show signs of decline but still delicious! — 11 years ago
Kurt Schuster
Dry, light on the minerality and acid. Fresh, clean, mild. — 2 years ago