Really tasty. Full bodied, big wine. Lots of oak. I loved it, hubby thought it was just ok on its own but we both agreed it paired dynamite with dinner (pollo al ajillo). — a year ago
Elegant, light body, balanced, subtle cherry, An interesting spiced trait. Like a more complex young Nebbiolo. 13.5% al. Buy again. — 3 months ago
Orange with Pastaio raviolis — 5 months ago
Lemon, grapefruit, and stone. Light and refreshing. — 5 years ago
Love it. Though big, bold, and high al at 14.5%, a great example of a rioja w some age. Prob could age much longer. Very tart fruit. Fruit better defined day one vs day two. For $40, definitely worth it. Why ever drink a 2yr old CA cab and pay $100+??!! — 5 months ago
Crisp with mineral, lemon, apricot and melon tones — 7 months ago
Bu sur + de 3 heures, aération en carafe à l’ouverture. Arômes de fruits noirs, cerises, assez végétal. Belle couleur rubis! La carafe lui a fait un grand bien malgré ses 15 ans. Bien que le 1er verre m’a donné une légère incertitude mais le tout c’est replacé rapidment et le vin est tout simplement magnifique!
En bouche, il y a de la matière, belle acidité qui garde la structure du vin. En bouche, la mure, l cerises noires, un peu végétale, boîte à cigare. Tres long en bouche. Wow! — 3 years ago
ESF
continuing in the vein of unusual Italian wines, we thoroughly enjoyed this 10 yr old Teroldego from Tuscany of all places: pouring a deep rich ruby, partially opaque with copious quantities of red fruit on the nose, some dark berried fruit as well, licorice, dirt & soil, peppery goodness some dried herbs and so on. complex and engaging, med bodied on palate, more fruit & spice, fleshy mild tannins and smooth finish - other than color, not showing its age. — 6 days ago