Similar to peter adler spätlese but not as well balanced — 7 years ago
Adler 2017 — 8 years ago
A little fruity like a dry gewurtz — 8 years ago
A very easy drinking wine — 9 years ago
Excellent TBA with great intergraded nose and taste of stone and dried fruits and vanilla. Not bad for a 40 year old ½ bottle with a leaky cork. — 9 years ago
Petrol nose. Very nice riesling — 10 years ago
Mit Stephen & Ruedi nach dem Tontaubenschiessen im Landgasthof Adler Ried — 7 years ago
Very dry. Served with ground veal, wine capers and tiny pasta shells. Worked well. — 7 years ago
Adler 2017 — 8 years ago
Aldler Fels 2014 The Eagle Rock Pinot Noir, made by winemaker Aaron Bader, is a beauty. Bader calls the making of good Pinot is “both a physical and mental exercise.” He’s not shy about tooting his own bottle. “It's sexy, luscious, with that sweet perfume, a hint of maple syrup, and lush fruit.” Maple syrup? I can have that for breakfast!
For this wine, he blended three-quarters Sta. Rita Hills Pinot from Santa Barbara County and one-quarter grapes from the Russian River Valley.
The Pinot is hefty and dark, with a nose that exudes black raspberry, black olive, coffee, tea and anise. Maple syrup? Well, now that it's in my head, it's in my nose. On the palate, wow. Ripe fruit, those olives, black tea and black pepper. The savory angle continues into the finish and carries plenty of sweet oak spice with it. — 9 years ago
So sweet and delicious!!! — 9 years ago
Bonkers levels of refreshment. Full glasses disappear instantly. — 10 years ago
Mit Stephen & Ruedi nach dem Tontaubenschiessen im Landgasthof Adler Ried — 7 years ago
Adler 2017 — 8 years ago
Vintage 2004. Odore miele. Super super super. Adler 2017 — 8 years ago
@ Bar Von Der Fels Lovely Dry Riesling. — 9 years ago
Wonderful full body cab. Went well with the grilled steaks. Would buy a case @ $16/bottle — 9 years ago
The Alterra label is produced under the umbrella of the Alder Fels estate (though it may be owned by the Adams Wine Group). While the estate resides in Sonoma, the Alterra label (and several others) resides in Santa Rosa. That's about all I could find on the producer. So, Pinot Noir, that fickle little grape, chiefly known from Burgundy - it has found a permanent home on the west coast of the US. One of my favorite varietals! ~$14 | #pinotnoir #arroyoseco
On the eyes: Bright, rusty red, orange rim, light stain, med tears, no gas/floc.
On the nose: Chalky cherry rose, and vanilla and spice. Med alcohol.
On the tongue: med tannin, med acid, med alcohol, med body, juicy. Jammy strawberry-cherry ending in a warm clove and baking spices mineralty.
— 10 years ago
Andreas Isler
Mit Stephen & Ruedi nach dem Tontaubenschiessen im Landgasthof Adler Ried — 7 years ago