Rocca delle Macìe

Riserva Chianti Classico Sangiovese Blend

8.825 ratings
8.91 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Pinotman /// Andreas

A little to big for me.

A little to big for me.

1 person found it helpfulAug 22nd, 2021
Rick Craig

Good wine!

Good wine!

1 person found it helpfulFeb 1st, 2021
Sipping Fine Wine

A blend of 95% Sangiovese, 5% Cab Sauv & 5% Merlot, aged 2 years in French oak, deep Ruby with aromas of dark berry fruits with smoke, spice and floral notes. On the palate flavors of blackberry, spice and tobacco. Fine tannins, good balance, medium+ finish ending with oaky spice.

A blend of 95% Sangiovese, 5% Cab Sauv & 5% Merlot, aged 2 years in French oak, deep Ruby with aromas of dark berry fruits with smoke, spice and floral notes. On the palate flavors of blackberry, spice and tobacco. Fine tannins, good balance, medium+ finish ending with oaky spice.

1 person found it helpfulMay 7th, 2020
Paul Maranzan

Solid chianti at this price point.

Solid chianti at this price point.

1 person found it helpfulNov 27th, 2019
Sagee Aran

Good structure and balanced.
Red bright, peperish and spicy. Needs time to soften.

Good structure and balanced.
Red bright, peperish and spicy. Needs time to soften.

1 person found it helpfulSep 28th, 2019
Frank Squillace

Excellent- medium body, hint of pepper and cherry!

Excellent- medium body, hint of pepper and cherry!

1 person found it helpfulJan 16th, 2019
James Waring

$15.95 (-$3.00). 9.1 Wine Spectator.

$15.95 (-$3.00). 9.1 Wine Spectator.

Dec 17th, 2018
Tan Azarbad

Very drinkable

Very drinkable

Nov 9th, 2019
Megan Szyndler

Megan had this 9 months ago

Megan had this 9 months ago

Mar 23rd, 2022
Stephen Mikolaski

Stephen had this a year ago

Stephen had this a year ago

Nov 27th, 2021