Artisan pizza Anguilla 🇦🇮
Artisan pizza Anguilla 🇦🇮
Dec 12th, 2022TW. Gonna let open another day. (Didn’t improve) Not super balanced, too much barnyard on initial glass, which didn’t improve w food.
TW. Gonna let open another day. (Didn’t improve) Not super balanced, too much barnyard on initial glass, which didn’t improve w food.
Nov 5th, 2022I have finally found a wine that I think I could go swimming in. It was so nicely balanced and tasted wonderful. Dark in color with an incisive aroma of spiced apples. Acidity level was crisp and the spice lingered for a long, enjoyable finish. The taste embodied more earth and mineral as opposed to fruit. Bold tannic structure. Very delicious. (🎥 Barbarian)
I have finally found a wine that I think I could go swimming in. It was so nicely balanced and tasted wonderful. Dark in color with an incisive aroma of spiced apples. Acidity level was crisp and the spice lingered for a long, enjoyable finish. The taste embodied more earth and mineral as opposed to fruit. Bold tannic structure. Very delicious. (🎥 Barbarian)
Oct 31st, 2022Part of our Antinori Wine Dinner last night was the La Braccesca Vino Nobile Di Montepulciano from 2017. This wine was paired with Pulled Wild Boar in a wild mushroom cream pappardelle.
Part of our Antinori Wine Dinner last night was the La Braccesca Vino Nobile Di Montepulciano from 2017. This wine was paired with Pulled Wild Boar in a wild mushroom cream pappardelle.
Jan 30th, 2021Sami had this 8 months ago
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Jun 26th, 2021