Would love to revisit in a few years. Ripe to bakes yellow apple, some pastry notes, light baking spices, a little honeysuckle. 🇿🇦
Would love to revisit in a few years. Ripe to bakes yellow apple, some pastry notes, light baking spices, a little honeysuckle. 🇿🇦
May 18th, 2018
An off-dry Chenin, light gold colour with high acidity. I’m getting nectarine, honey and lemon meringue on the nose the palate has hints of pineapple, passion fruit and tart lemon curd with a long lasting finish. This is a food wine and demands a nice semi-hard cheese like Comte or Gouda.
An off-dry Chenin, light gold colour with high acidity. I’m getting nectarine, honey and lemon meringue on the nose the palate has hints of pineapple, passion fruit and tart lemon curd with a long lasting finish. This is a food wine and demands a nice semi-hard cheese like Comte or Gouda.
Jan 10th, 2018
Stellenbosch, Coastal Region, Western Cape, South Africa
