Gaja

Barbaresco Nebbiolo

9.328 ratings
9.215 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Conrad Green

black cherry, damson, dried herbs. Light and focused and lifted high toned acidity

black cherry, damson, dried herbs. Light and focused and lifted high toned acidity

Jul 12th, 2023
Conrad Green

Gorgeous soft cherry, dried herbs hints of marzipan and tobacco, This is a gorgeous supple soft midpalate. Long and subtle. Just delicious.

Gorgeous soft cherry, dried herbs hints of marzipan and tobacco, This is a gorgeous supple soft midpalate. Long and subtle. Just delicious.

May 21st, 2022
Conrad Green

Plum and leather. Spicy and gorgeously settled. Very pretty and sexy, and deep.

Plum and leather. Spicy and gorgeously settled. Very pretty and sexy, and deep.

Oct 3rd, 2018
Eric Hwang

Still firm tannins but elegant, earthy truffle, leathery with fresh acidity.

Still firm tannins but elegant, earthy truffle, leathery with fresh acidity.

Oct 21st, 2017
Sasha Agapov

Had 2 bottles from different sources. Both are quite messed up. One had great nose and tired palate, the other one had cabbage on the nose and magnificent fruit on the palate. Leather, dried red flowers, roasted almonds, long tannic finish. A bit hot, very bright and definitely has years left in it.

Had 2 bottles from different sources. Both are quite messed up. One had great nose and tired palate, the other one had cabbage on the nose and magnificent fruit on the palate. Leather, dried red flowers, roasted almonds, long tannic finish. A bit hot, very bright and definitely has years left in it.

1 person found it helpfulJan 28th, 2016
David Gissen

Suhweet!

Suhweet!

Jan 9th, 2013
Arnold Ha

Not for me. Started well but became a bit acidic for my liking

Not for me. Started well but became a bit acidic for my liking

Mar 29th, 2018
Dongming Yin

heavenly earthy.

heavenly earthy.

Jan 24th, 2018
Lewis Chester

1978 vintage. Wow. Still so young. A classic.

1978 vintage. Wow. Still so young. A classic.

Dec 18th, 2014
Greg Gregory

Greg had this 6 years ago

Greg had this 6 years ago

Sep 16th, 2018