Yum! Crisp and light, nice for sipping in warm weather. Delightful. With the Lowe’s at the Shire 5/20/21 — 5 years ago
The rule is that you end 2020 with a wine of inverse quality to the year itself. — 5 years ago
Gagged. So good your guests forget their manners and guzzle the rest before you get a second glass. — 6 years ago
beautiful tart sicilian — 6 years ago
Lime, tangerine, rose, and apricot. Moderate acidity and body. Sicilian Muscat in disguise. — 7 years ago
Oijoi tää oli hyvä ja hedelmäinen viini! — 8 years ago
Right up there with the best sweet wines I have had in a while. Apricoty joy. Paired very well with peach tart tatin — 4 years ago
Really good classic orange wine from Italy. Very tangy. Could be funkier but also I had a cold when I drank it. A tad pricey. — 5 years ago
A very special wine, made only in years where Sebastiano (Marco’s son) is able to fully ripen his Zibibbo/Muscat. Interestingly it’s made only from the offshoots of the cluster. If you love aromatic dances (like I do), this is for you. Micro-detailed imagery of salty lemons, Valencia orange, and green herbs - bone dry and delicate but with a little body from some time in oak and on skins. Unfiltered pale gold beauty. — 6 years ago
Funky skin contact. Orange creamsicle honey and sweet blossom. “My Pet-nat brings all the boys to the yard”. Brought us love at Roses. — 6 years ago
Mid Gold in colour, looking way older than it actually is. Strong aromas of Apricot and to a lesser extent honeysuckle and White flowers. An unctuous flavoursome full bodied palate exhibiting great texture and intensity with the Apricot coming through. Finishes Dry. Delicious and different. Will purchase more. Muscat of Alexandria also known as Zibibbo in Sicily. — 7 years ago


Lovely dry rose — 4 years ago
Delicious Sicilian wine. Floral notes. Dry. — 5 years ago
This drinks like a well balanced oaked and slightly buttery Chard but with more complexity. Delightful! — 6 years ago
Unusual aromatic nose and fresh, dry, taste. Slightly confusing but equally satisfying. — 7 years ago
Nicola Morvillo
On 16-11-21 — 4 years ago