Michael Sotiriou

9.2

Full bodied velvety tannins. Black fruits on the nose and almost chocolatey balanced finish. Paired with Beef Wellington. — 3 years ago

with Angelique

Loren Judah

8.9

A beautifully balanced Chaleur Blanc with delicate sweet notes countered by some well appointed acidity. Finishes fast and smooth with only the tart acid lingering on. — 5 years ago

Patrick

8.9

Blueberry — 6 years ago

Neal Ferry

9.0

Fruit Forward — 8 years ago

Leith Shenstone

9.4

If you want some luxurious fruit to match your steak, once and a while, a fun break from quaffable! — 9 years ago

Neil Shah

9.3

One of my faves. I ordered two half bottles - imagine my delight when I received two full bottles at the half bottle price. — 11 years ago

Patrick Martz

9.2

Great, Smokey, no high tang.
— 3 years ago

Austen Ito

9.3

Floral, strawberries, blueberries, dried black fruits, oak, olive, black pepper, fragrant. Smoked meat, mocha, earthy. Full bodied, medium tannins, med+ acidity. Long finish. Wow. 6 years is indeed the ready to drink time. — 4 years ago

Michael Schollmeier

9.0

Had at old spaghetti factory.. wasn't bad — 6 years ago

Michael Slosson

9.2

Smooth and sweet, very good — 8 years ago

Pettus Randall

10

Cab + Merlot — 10 years ago

Pierre And Paula Soler

9.0

Solid cab. Black cherries and vanilla flavored — 11 years ago

Paul Tilton

9.9

Good and local — 11 years ago

Michi Z

9.7

Love this wine! Not too sweet. — 4 years ago

Ozzie Díaz

9.0

Delicious. I would buy again — 4 years ago

Michael Ochsner

9.2

Warm can, got it all. Boom. $20 btg wg — 6 years ago

Michael Schollmeier

10

Great sweet wine — 7 years ago

Oblique Foto

9.2

Great all around Washington red. Perfect for our grilled steaks. — 9 years ago

Mindie Dieu

10

One of the few Merlots I can drink at any time and don't have to be in the mood for. Fragrant, smooth, almost silky. — 10 years ago

Daniel Eng

9.9

Pretty good...will buy again — 11 years ago