Michael Kvasnicka

9.7

Epic. So smooth. Not velvet but silk. — 8 years ago

Emily Belcher

9.2

Well rounded, smooth, cherry, cocoa, and tobacco notes — 8 years ago

Michael Walsh

9.0

Light in color, wet leather and tiny curry and spice on the nose. Low tannins, very round and pleasant. Almost more Merlot like as opposed to a big Washington cab. Smooth and easy drinking delicious Cabernet. — 8 years ago

with Mike

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

8.9

Very young. Big juicy Grenache fruit are in abundance. Give this one a couple of years. — 9 years ago

Lois Britton

9.1

Anniversary wine! — 9 years ago

Robert McCall

9.3

Dark, dense nose of black/blue fruit, chocolate.
All elements come together beautifully; dark fruit, perfect acidity, smooth tannin, long finish. Killer.

— 9 years ago

John Bassett

9.5

Luv the Owen roe — 11 years ago

Riccardo L.

9.1

Wow. that's it. just wow. — 8 years ago

Deborah Nash

9.0

Still has good fruit forward. Soft and elegant. — 8 years ago

Jessica Coburn

9.1

Aged to utter perfection. 👌🏻 if only the cork could have held up — 8 years ago

Luke Thompson

9.2

Medium-heavy, but not bombastic. Candied cherries, a little cough syrup & strawberry finish. Crazy smooth. — 9 years ago

Jason Hemming

8.9

Nicely done. Integrated black cherry and blackberry with mocha. Fine tannins. — 9 years ago

Erin Winter

8.9

Original...fruity and peppery — 10 years ago

Ian Burrows

Sommelier Atelier Crenn

9.6

The future of white wine in Yakima valley? — 10 years ago

with Tom

Lacie Thompson

10

Yummers! Had this on Saturday and it was delish! — 8 years ago

Andris L

9.0

Blueberries, dried plums and notes of smoke on the nose. Dark fruit, nicely tannic, some dust. — 8 years ago

Michael Perry

9.2

Just F'n fun — 8 years ago

Eric Hwang

9.0

Nearly two years since I last open one of these and it has definitely seen better days. It's only seven years old. Initial barnyard funk gives way to a host of aromas—leather, cured meat, musty (Brettanomyces?), teriyaki beef jerky. Loads of black fruit, soy sauce and prunes with smooth tannins. I have one more of this vintage. Drink 'em if you got 'em. I certainly will be. — 9 years ago

Loren Judah

9.5

A rich and smooth Syrah. One of the best in Washington. — 9 years ago

Sean Calder

Blogger Vinifico! The Original Vancouver Wine Blog

9.3

2006 Cavatappi Winery Nebbiolo Maddalena Red Willow Vineyard - An Italian style Nebbiolo from Washington state? Yessir... And it's tasty too. Very Italian in style. — 10 years ago