James Everhart

9.2

Best kabinett I’ve had from this vintage. $28 drunk June 2025. Still on the young side. — 5 days ago

John Van Trijp

9.8

Auction bottle. Thank you Lars! — 2 years ago

Mads Møller

8.9

Now we entered the super league of German riesling. At the bottom of the league, yet very promising. 5/6-2023 — 2 years ago

Scott@Mister A’s-San Diego

9.2

2016 vintage — 4 years ago

Daniel M

9.1

Wow what’s not to love there! Lemon curd and lemon peel, chalk, white flowers, a bit of petroly thing too. The palate is a great acid backbone and everything else is a complement to it. There are some lemon juice, lemon peel notes dancing around Yes, there is some width, almost a viscosity quality to it on the fringes, some grip in the rear, before a great long lemon curd, honey, lemon peel finish that is lasting for ever. There is clearly SR in there, but it's so well integrated and balanced that it's super fresh and fun. You gotta love it! For 14 Eur in the Hamburg airport it's a steal. — 3 months ago

Mads Møller

9.0

Oh. Mein. Gott. Ich liebe diese auslese. Yum yum. 19/8-2023 — 2 years ago

Neil Valenzuela

9.0

Pale straw color. Aromas of citrus, orange blossoms and slate. Wow! What crisp, dry Riesling from Mosel! Citrus, bright- killer! — 3 years ago

James Everhart

9.1

Kabinett $28, 11-24. Amazing texture, sips fill the mouth. not a long  finish.. — 7 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Still fresh and perfectly off dry at this point. — a year ago

Tom Elliot

Founder Northwest Wines

9.3

From Müller-Burggraef. Not as unctuously sweet as when young, however, now offering more terroir expression. — 3 years ago