Chris Anton

8.9

Happy New Year! — 5 months ago

Donald Williams

9.3

I had to cheat on the photo because the Zin label was so badly damaged, unlike the wine, which was just fine. It was, in fact, the Meeks Hilltop. — 9 months ago

with Bonnie

Donald Williams

9.4

Just right with BBQ ribs and collard greens. — 2 years ago

with Bonnie

Peter Sultan

9.3

Da bomb, for sherry lovers: Palo Cortado versión. A shape shifter on the palate & ringing on the higher registers, this Hidalgo checks all the boxes for me, which includes a lightness & freshness heaven made for most food. Burnt pine cone & toffee bits, a subtle mushroom thing (oyster?), & a rather trim beef bouillon broth lurking on the back end. That may all be bs but it’s a wine that inspires….. — 2 years ago

M Mbangwa

9.6

A favorite! — 6 years ago

Byron C Mayes

8.9

Hazy garnet in the glass. Nose and palate of red apple peel, red cherry, rose petals. Fruit forward, but not a bomb by any stretch. Medium full body. Medium acidity. Medium plus tannins that assert themselves fully on the finish. Heavier than expected for a Grenache, but that just makes this all the more satisfying especially eleven years on. Pork roast is the order of the evening. Thanks, Peter! — 6 years ago

Troy Dupuis

9.1

Very enjoyable — 5 months ago

Donald Williams

9.6

Perfect Labor Day wine with grilled ribs, collards, and homemade coleslaw. — 9 months ago

with Bonnie

Donald Williams

9.6

Held it just long enough for perfection. — 10 months ago

with Bonnie

Donald Williams

9.4

A real beauty. Alas, this is the last one. — 2 years ago

with Bonnie

Donald Williams

9.3

As always, Wellington is a winner. — 4 years ago

with Bonnie

Delci Desiree

10

Raul and I enjoyed a lot — 6 years ago

David McGreevy

9.8

Amazing! Very smooth, taste of plum and lovely smell of coffee :) — 7 years ago

Donald Williams

9.5

Whoever thinks a white wine can’t age like this has missed out on Peter Wellington’s genius. — 6 months ago

with Bonnie

Veronica Coates

10

Amazing chilled red wine — 9 months ago

Tom Payne

9.1

Very smooth. fruity. 2020 vintage — a year ago

Donald Williams

9.5

Wellington Zinfandel, always a winner. — 2 years ago

with Bonnie

Iain Newton

9.2

Absolutely love. — 4 years ago

Byron C Mayes

9.0

Dark ruby garnet in the glass. Abundant nose of cassis and other purple fruit with a menthol base. Palate is full-bodied and dark with black currant, prune, and old violets. Medium acidity and just enough (medium minus) tannins to keep it food friendly; burgers to Porterhouse. Just make sure the food is flavorful. It needs the competition. Still holding up well 14 years on with maybe five or ten years left. — 6 years ago

Jessica Hapeman

9.8

This is an excellent wine with deep fruit flavors. It is good immediately and after breathing for up to 48 hours. — 7 years ago