Don’t be fooled by its relatively dark color: this rosé is not flabby, nor is it sweet (although it does have a little RS). Strawberries and cream meets the tartness of rhubarb. Pair with a bendy straw and a back porch in the summer. — 7 years ago
Kann man trinken — 8 years ago
Lovely bubbles, slightly dry, pleasant mineralogy — 8 years ago
Italy, Toskana, Chianti Classico DOCG, 2011 La Passione, Cocos, Rumtopf — 9 years ago
This is the Beerenauslese. Had the Spat 76 as well and the difference is sticking alto ugh there is a similar profile and backbone. A very intriguing and mystic tea like nose, melted with quince jam, cinnamon and confit orange peel. A lifetime experience — 10 years ago
Fantastic minerals, and a slight seedet note at the end — 10 years ago
No wine gets a 10! But my god! This is an amazing Riesling. So good with spicy foods like Jamaican jerk chicken. — 5 years ago
🏅 Rating 96/100 (4,6🌟)
Fine Rieslings Night
Just speechless. 🏆Winner of the night.
Stunning wine! 42 years old wine that has been recorked at the winery some time ago ensuring its superb condition.
Beautiful bouquet of aged Riesling which developed complex herbal and vegetal aromas: dill, stewed carrots and beetroot. Tertiary aromas of petrol and hay.
Delicate wine, but has intensity and grip with vibrant, lingering finish. — 7 years ago
Strong wooded, brownish, chocolate and cherries. Long tabacco aftertaste. Not bad 🙂 — 8 years ago
Has the 2013. Gift from Werner. Superb! — 8 years ago
Canned pineapple — 9 years ago
'76er from Dee Vine. — 10 years ago
Great acid. Grapefruit and lemon. Dry. Not hugely complex. — 6 years ago
Light and fresh — 7 years ago
Wow, amazing fine and likewise complex spatlese; thanx Werner; it fits beautiful to the South African style pumpkinsoup I’ve cooked from my late ripend bottlegourds — 7 years ago
Sweet white wine with mango taste — 8 years ago
Classic German Riesling aromas of honey and apple. On the palate, minerality, honey and ripe apple with a wonderful mouthfeel. Finishes slightly tart with notes of pink grapefruit. 2012 vintage. $22 — 9 years ago
Enjoyable with ken Werner - shout out to E.T. — 9 years ago
Balanced with rich flavours. All the citrus and high acidity one would expect from a Rheingau riesling but with a high amount of sugar for a Trocken wine to temper the acidity. — 10 years ago
Adam Beasley
Bright, snappy, and crunchy red perfect for holiday food. Cherries, strawberries, lavender, black pepper aromas and flavors, high acid and low tannins. Effortless to drink and just super fun. A hit with the family. — 4 years ago